Winery NuganTalinga Park Moscato
White wine
This wine generally goes well with sweet desserts
Wine flavors and olphactive analysis
On the nose the Talinga Park Moscato of Winery Nugan in the region of Nouvelle-Galles du Sud often reveals types of flavors of tree fruit.
Food and wine pairings with Talinga Park Moscato
Pairings that work perfectly with Talinga Park Moscato
Original food and wine pairings with Talinga Park Moscato
The Talinga Park Moscato of Winery Nugan matches generally quite well with dishes of sweet desserts such as recipes of homemade cookies.
Details and technical informations about Winery Nugan's Talinga Park Moscato.
Discover the grape variety: Goron de Bovernier
Its origin is most certainly Valdôtaine (Italy), still cultivated in the Entremont Valley in the Swiss Valais and totally unknown in other countries. It is the result of a natural cross between a still unknown or even extinct variety and the Cornalin du Valais or rouge du pays. It is the grandson of the humagne rouge or petit rouge and would also have genetic links with the rèze and the chasselas. The Goron de Bovernier is registered in the Official Catalogue of wine grape varieties list B.
Last vintages of this wine
The best vintages of Talinga Park Moscato from Winery Nugan are 0
Informations about the Winery Nugan
The Winery Nugan is one of wineries to follow in Nouvelle-Galles du Sud.. It offers 96 wines for sale in the of Nouvelle-Galles du Sud to come and discover on site or to buy online.
The wine region of Nouvelle-Galles du Sud
The NewSouthWales wine appellation is made up of 16 different regions and covers approximately 810,000 square kilometres (312,000 square miles). This is the Size of the state of New South Wales, one of the six that make up the federal Commonwealth of Australia. Although it is one of the smallest Australian states geographically, it has been the most populous since the first European settlements in the 18th century. The South East Australia GI area is the largest in Australia and can include any wine produced in New South Wales as well as Victoria, Tasmania and Parts of South Australia.
The word of the wine: Balance
Harmony of the different organoleptic elements of a wine. The balance is linked to the typicity of each wine. The sweetness of a sweet wine is an element of its balance, whereas a Sancerre or a Chablis will be asked to be lively and dry.
