Winery Notre Dame des PallièresCôtes du Rhône (Les Rieus)
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Côtes du Rhône (Les Rieus) from the Winery Notre Dame des Pallières
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Côtes du Rhône (Les Rieus) of Winery Notre Dame des Pallières in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Côtes du Rhône (Les Rieus) of Winery Notre Dame des Pallières in the region of Rhone Valley often reveals types of flavors of pepper, clove or cinnamon and sometimes also flavors of non oak, oak or spices.
Food and wine pairings with Côtes du Rhône (Les Rieus)
Pairings that work perfectly with Côtes du Rhône (Les Rieus)
Original food and wine pairings with Côtes du Rhône (Les Rieus)
The Côtes du Rhône (Les Rieus) of Winery Notre Dame des Pallières matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of spaghetti with beef balls, tajine with 2 meats and preserved lemons or rabbit with mustard and tomatoes.
Details and technical informations about Winery Notre Dame des Pallières's Côtes du Rhône (Les Rieus).
Discover the grape variety: Rougeon
Interspecific crossing obtained by Albert Seibel between 70 Jaeger and 3015 Seibel. It can still be found in the eastern part of the United States, ... practically unknown in France.
Last vintages of this wine
The best vintages of Côtes du Rhône (Les Rieus) from Winery Notre Dame des Pallières are 2016, 2018, 2017, 2015
Informations about the Winery Notre Dame des Pallières
The Winery Notre Dame des Pallières is one of of the world's greatest estates. It offers 11 wines for sale in the of Côtes-du-Rhône to come and discover on site or to buy online.
The wine region of Côtes-du-Rhône
The wine region of Côtes-du-Rhône is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Château de Beaucastel or the Chateau de Fonsalette produce mainly wines red, white and pink. The most planted grape varieties in the region of Côtes-du-Rhône are Mourvèdre, Viognier and Marsanne, they are then used in wines in blends or as a single variety. On the nose of Côtes-du-Rhône often reveals types of flavors of pineapple, red plum or sour cherry and sometimes also flavors of truffle, juniper or clove.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: Size
Cutting of shoots to regulate and balance the growth of the vine in order to control productivity.
