Northleaf Winery - John Alexander Warehouse White Dry Gewurtztraminer

Northleaf WineryJohn Alexander Warehouse White Dry Gewurtztraminer

The John Alexander Warehouse White Dry Gewurtztraminer of Northleaf Winery is a wine from the region of Wisconsin.
This wine generally goes well with
The John Alexander Warehouse White Dry Gewurtztraminer of the Northleaf Winery is in the top 0 of wines of Wisconsin.

Details and technical informations about Northleaf Winery's John Alexander Warehouse White Dry Gewurtztraminer.

Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Blancard

Simple dry whites with a pale golden robe, a supple palate with moderate acidity and understated aromas of citrus and white flowers. Discreet rustic profile. Now almost extinct, preserved in INRAE varietal collections, it bears witness to the pre-phylloxera ampelographic diversity of the South-West vineyard and belongs to the heritage grape varieties being studied. Rare French white grape, once cultivated in the South-West.

Informations about the Northleaf Winery

The winery offers 16 different wines.
Its wines get an average rating of 3.8.
It is in the top 10 of the best estates in the region
It is located in Wisconsin

The Northleaf Winery is one of of the world's greatest estates. It offers 9 wines for sale in the of Wisconsin to come and discover on site or to buy online.

Top wine Wisconsin
In the top 150000 of of United States wines
In the top 550 of of Wisconsin wines
In the top 300000 of wines
In the top 950000 wines of the world

The wine region of Wisconsin

Wine state of the northern American Midwest, harsh continental climate requiring cold-hardy hybrids. Signature Marquette in red: deep robe with signature notes of black cherry, plum, black pepper, cocoa and a herbaceous touch, firm tannins and lively acidity — bred for these extreme climates. Also spicy Maréchal Foch, Léon Millot. Aromatic whites: muscaty La Crescent (apricot, honey), fruity Brianna, vivid La Crosse, Saint Pepin.

The word of the wine: Broker

In the past, he was a sort of fraud control agent who had to watch over the quality of merchant wines (he could carry a sword!). His function has evolved towards expertise (it was the brokers who established the famous 1855 classification in Bordeaux) and today he puts the producer in contact with the merchant.

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