Winery NissleyBainbridge Rosé
Pink wine
This wine generally goes well with beef, lamb or goat cheese.
Food and wine pairings with Bainbridge Rosé
Pairings that work perfectly with Bainbridge Rosé
Original food and wine pairings with Bainbridge Rosé
The Bainbridge Rosé of Winery Nissley matches generally quite well with dishes of beef, lamb or goat cheese such as recipes of feijoada ( portuguese cassoulet ), pumpkin parmentier hash or eggplant stuffed with salmon.
Details and technical informations about Winery Nissley's Bainbridge Rosé.
Discover the grape variety: Zinfandel
Generous, high-alcohol reds with a dark robe and indulgent palate, showing aromas of stewed blackberry, raspberry, black pepper, liquorice, cinnamon and cooked fruit. Also vinified as a popular sweet rosé (White Zinfandel). Star of California (Lodi, Sonoma, Dry Creek Valley, Paso Robles) with sought-after century-old vines. Identical to Italian Primitivo and Croatian Crljenak Kaštelanski by DNA analysis.
Informations about the Winery Nissley
The Winery Nissley is one of of the world's great estates. It offers 33 wines for sale in the of Lancaster Valley to come and discover on site or to buy online.
The wine region of Lancaster Valley
AVA in southern Pennsylvania (Lancaster County, climate moderated by Chesapeake Bay), rich, well-drained soils. Chambourcin and Vidal Blanc are the signature hybrids: supple, fruity red with cherry and raspberry notes, and a crisp white with citrus and white flowers. Chardonnay, Riesling, Cabernet Franc and Merlot add structured vinifera with fresh fruit and herbaceous touches. Seyval Blanc and Cayuga White round out the hybrids.
The wine region of Pennsylvania
Historic East Coast vineyard (planted from 1683 by William Penn). Cabernet Franc as flagship: fresh, peppery reds with notes of raspberry, ripe bell pepper, violet and fresh herbs, supple tannins. Colourful, fruity Chambourcin hybrid (cherry, plum), off-dry Vidal Blanc with exotic fruit, aromatic Traminette (rose, lychee). Also mineral Riesling and Chardonnay.
The word of the wine: Balsamic
Aromas reminiscent of balsam, resin, incense, but also vanilla or liquorice wood.
