Winery Nikola & Nela - Chardonnay Výběr z Hroznů

Winery Nikola & NelaChardonnay Výběr z Hroznů

3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Chardonnay Výběr z Hroznů of Winery Nikola & Nela is a white wine from the region of Jihomoravsky.
This wine generally goes well with pork, vegetarian or poultry.

Details and technical informations about Winery Nikola & Nela's Chardonnay Výběr z Hroznů.

Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Chardonnay

Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.

Last vintages of this wine

Chardonnay Výběr z Hroznů - 0
In the top 100 of of Jihomoravsky wines
Average rating: 3.51110.50

The best vintages of Chardonnay Výběr z Hroznů from Winery Nikola & Nela are 0

Informations about the Winery Nikola & Nela

The winery offers 11 different wines.
Its wines get an average rating of 3.6.
It is in the top 10 of the best estates in the region
It is located in Jihomoravsky

The Winery Nikola & Nela is one of of the world's greatest estates. It offers 11 wines for sale in the of Jihomoravsky to come and discover on site or to buy online.

Top wine Jihomoravsky
In the top 7000 of of Czech Republic wines
In the top 400 of of Jihomoravsky wines
In the top 250000 of white wines
In the top 850000 wines of the world

The wine region of Jihomoravsky

Major Czech wine region in South Moravia (~96% of the country's vineyards, sub-regions Znojmo, Mikulov, Velké Pavlovice, Slovácko), Alsace latitude, humid continental climate. Grüner Veltliner flagship white: dry and spicy with green apple, citrus, white pepper and herbal touch, tense thirst-quenching acidity. Aromatic Müller-Thurgau, tense Riesling and Pinot Blanc in whites. Fruity Saint-Laurent, peppery Frankovka and supple Zweigelt in reds.

The word of the wine: Biodynamics

Biodynamic farming method initiated by Rudolf Steiner which forbids all chemical treatments based on synthetic products. Biodynamics is based on the interaction between the movements of the planets and the development of plants and uses preparations based on organic and mineral materials.

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