Winery U Matousku - Palava Pozdni Sber

Winery U MatouskuPalava Pozdni Sber

3.4
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Palava Pozdni Sber of Winery U Matousku is a white wine from the region of Jihomoravsky.
This wine generally goes well with

Details and technical informations about Winery U Matousku's Palava Pozdni Sber.

Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Cabernet-Sauvignon

Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.

Last vintages of this wine

Palava Pozdni Sber - 0
In the top 100 of of Jihomoravsky wines
Average rating: 3.411100

The best vintages of Palava Pozdni Sber from Winery U Matousku are 0

Informations about the Winery U Matousku

The winery offers 21 different wines.
Its wines get an average rating of 3.5.
It is in the top 3 of the best estates in the region
It is located in Jihomoravsky

The Winery U Matousku is one of of the world's greatest estates. It offers 8 wines for sale in the of Jihomoravsky to come and discover on site or to buy online.

Top wine Jihomoravsky
In the top 5500 of of Czech Republic wines
In the top 300 of of Jihomoravsky wines
In the top 250000 of white wines
In the top 700000 wines of the world

The wine region of Jihomoravsky

Bohemia (Cechy in Czech) of Czech Republic is one of the most northern regions of viniculture in Europe. It was established Long before the expansion of Moravia, but despite this headstart it now accounts for less than five percent of the Czech Republic's annual wine production. Bohemia's position in the Czech wine industry is now largely ceremonial as it covers the picturesque, traditional, historic end of production, leaving the Moravia region to churn out many millions of gallons of wine each year. Bohemia is divided into the two sub-regions of Melnická and Litomerická with a majority of Vineyards concentrated around river systems, especially in the valleys of Vltava, Labe, Berounka and Ohre.

The word of the wine: Balthazar

Bottle with a capacity of 12 litres.

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