Winery NiepoortConciso Tinto
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Conciso Tinto from the Winery Niepoort
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Conciso Tinto of Winery Niepoort in the region of Beiras is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Conciso Tinto of Winery Niepoort in the region of Beiras often reveals types of flavors of earth, oak or red fruit and sometimes also flavors of black fruit.
Food and wine pairings with Conciso Tinto
Pairings that work perfectly with Conciso Tinto
Original food and wine pairings with Conciso Tinto
The Conciso Tinto of Winery Niepoort matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of borscht (russia), lamb stew with melting peppers or rabbit with prunes.
Discover the grape variety: Baga
Most certainly Portuguese.
Last vintages of this wine
The best vintages of Conciso Tinto from Winery Niepoort are 2017, 2015, 0, 2016 and 2014.
Informations about the Winery Niepoort
The Winery Niepoort is one of of the world's great estates. It offers 257 wines for sale in the of Dão to come and discover on site or to buy online.
The wine region of Dão
The wine region of Dão is located in the region of Beiras of Portugal. We currently count 316 estates and châteaux in the of Dão, producing 1397 different wines in conventional, organic and biodynamic agriculture. The wines of Dão go well with generally quite well with dishes .
The wine region of Beiras
Beiras (Beira) is a traditional administrative region in the northern half of Portugal. It is also the name of the IGP, or Indicacoes Geograficas Protegidas, wine classification (formerly known as Vinho Regional) which covers the region as a whole. A wide range of wines are made in Beiras – red wines from the region are typically Rich, deeply colored wines made from Baga, Castelão, Rufete (Tinto Pinheira), Merlot, Cabernet Sauvignon, Syrah and Touriga Nacional, and are sometimes fortified to emulate their more famous Oporto cousins. Whites are most often based on Fernão Pires and Bical, the latter being a small-berried variety with the affectionate nickname Borrado das Moscaos ('fly droppings').
The word of the wine: Closed
A flat wine that does not express its aromas.
