Winery NieblaGran Reserva Cabernet Sauvignon - Carménère
Red wine
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Carmenère.
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Gran Reserva Cabernet Sauvignon - Carménère from the Winery Niebla
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Gran Reserva Cabernet Sauvignon - Carménère of Winery Niebla in the region of Central Valley is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Gran Reserva Cabernet Sauvignon - Carménère
Pairings that work perfectly with Gran Reserva Cabernet Sauvignon - Carménère
Original food and wine pairings with Gran Reserva Cabernet Sauvignon - Carménère
The Gran Reserva Cabernet Sauvignon - Carménère of Winery Niebla matches generally quite well with dishes of beef, pasta or veal such as recipes of american style beef marinade, thai coconut chicken with black mushrooms or escargots à la bordelaise.
Details and technical informations about Winery Niebla's Gran Reserva Cabernet Sauvignon - Carménère.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Informations about the Winery Niebla
The Winery Niebla is one of of the world's greatest estates. It offers 5 wines for sale in the of Maipo Valley to come and discover on site or to buy online.
The wine region of Maipo Valley
"Bordeaux of South America": kingdom of Chilean Cabernet Sauvignon (>50% of plantings). Deep, structured reds with signature notes of ripe blackcurrant, eucalyptus, peppermint, cedar and graphite, firm tannins and long ageing. Also iconic Carmenère (bell pepper, black fruit, spices), round Merlot, fleshy Syrah and fresh Chardonnay. Cradle of icons Almaviva, Don Melchor, Santa Rita.
The wine region of Central Valley
Heart of modern Chilean wine: structured, sunny reds, dense, blackcurranty Cabernet Sauvignon from Maipo (Chilean cradle of the grape), signature Carménère with notes of ripe pepper, black fruit and sweet spices from Colchagua, supple Merlot and deep Syrah. Round Chardonnay whites and lively, sharp Sauvignon. Mediterranean climate, 400 km between Andes and Pacific. Star sub-regions: Maipo, Cachapoal, Colchagua, Curicó, Maule.
The word of the wine: Grafting
A method used since the phylloxera crisis, consisting of fixing a graft of local origin on a rootstock resistant to phylloxera.
