Winery Nicolas PagetOpus Chenin
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, poultry or rich fish (salmon, tuna etc).
Taste structure of the Opus Chenin from the Winery Nicolas Paget
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Opus Chenin of Winery Nicolas Paget in the region of Loire Valley is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Opus Chenin of Winery Nicolas Paget in the region of Loire Valley often reveals types of flavors of peach, earth or tree fruit.
Food and wine pairings with Opus Chenin
Pairings that work perfectly with Opus Chenin
Original food and wine pairings with Opus Chenin
The Opus Chenin of Winery Nicolas Paget matches generally quite well with dishes of rich fish (salmon, tuna etc), vegetarian or poultry such as recipes of tuna brick (light), spinach and goat cheese quiche or chicken drumstick with bacon.
Details and technical informations about Winery Nicolas Paget's Opus Chenin.
Discover the grape variety: Chenin blanc
It most certainly originates from the Anjou region and is registered in the official catalogue of wine grape varieties on the A1 list. It can also be found in South Africa, Australia, Argentina, Chile, the United States (California), New Zealand, etc. It is said to be a descendant of Savagnin and to have sauvignonasse as its second parent (Jean-Michel Boursiquot 2019). On the other hand, Chenin blanc is the half-brother of verdelho and sauvignon blanc and is the father of colombard.
Informations about the Winery Nicolas Paget
The Winery Nicolas Paget is one of of the world's greatest estates. It offers 20 wines for sale in the of Loire Valley to come and discover on site or to buy online.
The wine region of Loire Valley
The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.
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The word of the wine: Film maceration
A technique that consists of leaving the grapes to macerate in the open air at a low temperature before fermentation, thus enhancing the aromatic expression of the wine.
