Winery Nicolas Mariotti BindiPorcellese Vieilles Vignes
Red wine
This wine generally goes well with pork, poultry or beef.
The Porcellese Vieilles Vignes of the Winery Nicolas Mariotti Bindi is in the top 20 of wines of Patrimonio.
Wine flavors and olphactive analysis
On the nose the Porcellese Vieilles Vignes of Winery Nicolas Mariotti Bindi in the region of Corsica often reveals types of flavors of earth, oak or spices and sometimes also flavors of black fruit.
Food and wine pairings with Porcellese Vieilles Vignes
Pairings that work perfectly with Porcellese Vieilles Vignes
Original food and wine pairings with Porcellese Vieilles Vignes
The Porcellese Vieilles Vignes of Winery Nicolas Mariotti Bindi matches generally quite well with dishes of beef, veal or pork such as recipes of beef with cider, veal cutlets au gratin or country-style snow peas.
Details and technical informations about Winery Nicolas Mariotti Bindi's Porcellese Vieilles Vignes.
Discover the grape variety: Sangiovese
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
Last vintages of this wine
The best vintages of Porcellese Vieilles Vignes from Winery Nicolas Mariotti Bindi are 2014, 2012, 2013, 2009 and 2011.
Informations about the Winery Nicolas Mariotti Bindi
The Winery Nicolas Mariotti Bindi is one of of the world's greatest estates. It offers 22 wines for sale in the of Patrimonio to come and discover on site or to buy online.
The wine region of Patrimonio
Patrimonio is an appellation for white, red and rosé wines from the southern tip of the Cap Corse peninsula in Corsica, an island in the Mediterranean Sea between France and Italy. The communes involved are Barbaggio, Farinole, Oletta, Poggio-d'Oletta, Saint-Florent, Santo-Pietro-di-Tenda and Patrimonio itself. The soils of the valleys and hillsides of this region are distinct from the rest of the island in that they are largely composed of calcareous clay and limestone. The majority of Patrimonio's vineyards are located on the coast of the Gulf of St.
The wine region of Corsica
Corsica is an island in the Mediterranean Sea, located between the southeast coast of Provence and the west coast of Tuscany. Although it is closer to Italy, Corsica has been under French rule since 1769 and is one of the 26 regions of France. The island's Italian origins are evident in its wines, which are mainly made from the classic Italian Grapes Vermentino and Sangiovese (known here as Rolle and Nielluccio respectively). Despite its remoteness, Corsican winemakers have amassed an impressive and diverse portfolio of grape varieties - there are very few places on earth where Pinot Noir, Tempranillo and Barbarossa grow side by side.
The word of the wine: Ugni blanc
White grape variety of Italian origin, and the main white variety grown in France. Its large bunches give fine, light and lively wines, suitable for distillation: today it is the main variety for making cognac and armagnac. Ugni blanc, which is a little richer in alcohol when grown in Mediterranean regions, is used in the blending of the Provence and Corsica appellations, often in association with other grape varieties that bring aromas and structure, such as clairette, grenache blanc or sauvignon. Ugni blanc is also used, on a secondary basis, in the production of certain white wines in Gironde (AOC Bordeaux, Entre-deux-Mers, etc.).
