Winery Nicolas ChampagneuxLa Remise Syrah
Red wine
This wine generally goes well with beef, lamb or mature and hard cheese.
Wine flavors and olphactive analysis
On the nose the La Remise Syrah of Winery Nicolas Champagneux in the region of Méditerranée often reveals types of flavors of earth, black fruit.
Food and wine pairings with La Remise Syrah
Pairings that work perfectly with La Remise Syrah
Original food and wine pairings with La Remise Syrah
The La Remise Syrah of Winery Nicolas Champagneux matches generally quite well with dishes of beef, lamb or spicy food such as recipes of beef enchilladas au gratin, leg of lamb in a casserole or quick coconut milk chicken.
Details and technical informations about Winery Nicolas Champagneux's La Remise Syrah.
Discover the grape variety: Nero d'Avola
Most certainly of Italian origin, more precisely from Sicily where it is very well known. It should be noted that a certain number of Italian grape varieties bear the synonym or name "calabrese", whether or not followed by an epithet, and care should be taken not to confuse them. Calabrese is also known in the United States, Italy, Bulgaria and Malta. In France, it is virtually absent from the vineyard, although it is listed in the Official Catalogue of Wine Grape Varieties, list A1.
Last vintages of this wine
The best vintages of La Remise Syrah from Winery Nicolas Champagneux are 2018, 2016, 0
Informations about the Winery Nicolas Champagneux
The Winery Nicolas Champagneux is one of of the world's greatest estates. It offers 4 wines for sale in the of Collines Rhodaniennes to come and discover on site or to buy online.
The wine region of Collines Rhodaniennes
The wine region of Collines Rhodaniennes is located in the region of Méditerranée of Vin de Pays of France. Wineries and vineyards like the Domaine Les Vins de Vienne - Cuilleron-Gaillard-Villard or the Domaine Les Vins de Vienne - Cuilleron-Gaillard-Villard produce mainly wines red, white and pink. The most planted grape varieties in the region of Collines Rhodaniennes are Viognier, Marsanne and Roussanne, they are then used in wines in blends or as a single variety. On the nose of Collines Rhodaniennes often reveals types of flavors of red fruit, cassis or black olive and sometimes also flavors of black plum, rhubarb or savory.
The wine region of Méditerranée
Méditérranée is a PGI title that covers wines produced in a large area of the South-eastern coast of France, roughly corresponding to the wine region of Provence but also including Part of the Rhône Valley. The PGI shares its territory with multiple AOC appellations as varied as Châteauneuf-du-Pape, Bandol and Côtes de Provence. The PGI Méditérranée catchment area extends over 10 departments (including the two on the island of Corsica), as well as smaller parts of the Isère, Loire and Rhône departments. Viticulture is essential to the culture and economy of this part of France.
The word of the wine: Thick
Said of a heavy, pasty wine lacking in finesse.
