Winery Nga WakaThree Paddles Sauvignon Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Three Paddles Sauvignon Blanc from the Winery Nga Waka
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Three Paddles Sauvignon Blanc of Winery Nga Waka in the region of North Island is a with a nice freshness.
Food and wine pairings with Three Paddles Sauvignon Blanc
Pairings that work perfectly with Three Paddles Sauvignon Blanc
Original food and wine pairings with Three Paddles Sauvignon Blanc
The Three Paddles Sauvignon Blanc of Winery Nga Waka matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of chicken and shrimp jambalaya, zucchini and goat cheese quiche or tagliatelle with goat cheese and caramelized chicken.
Details and technical informations about Winery Nga Waka's Three Paddles Sauvignon Blanc.
Discover the grape variety: Listan
The white Listan is a grape variety originating from Spain. It produces a variety of grape used for the elaboration of wine. However, it can also be found eating on our tables! This variety of vine is characterized by large bunches and medium to large grapes. The white Listan can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.
Last vintages of this wine
The best vintages of Three Paddles Sauvignon Blanc from Winery Nga Waka are 0
Informations about the Winery Nga Waka
The Winery Nga Waka is one of of the world's greatest estates. It offers 13 wines for sale in the of Martinborough to come and discover on site or to buy online.
The wine region of Martinborough
The wine region of Martinborough is located in the region of Wairarapa of North Island of New Zealand. Wineries and vineyards like the Domaine Kusuda or the Domaine Craggy Range produce mainly wines red, white and pink. The most planted grape varieties in the region of Martinborough are Pinot noir, Pinot gris and Riesling, they are then used in wines in blends or as a single variety. On the nose of Martinborough often reveals types of flavors of cherry, nutmeg or tomatoes and sometimes also flavors of dark chocolate, exotic spice or underbrush.
The wine region of North Island
New-zealand/north-island/northland">Northland, as its name suggests, is New Zealand's northernmost wine-producing region, around four hours' drive northwest of the country's largest city, Auckland. Most of the Northland region's wineries are situated on the east coast, particularly around the Bay of Islands and the Karikari Pensinula, with another cluster on the west coast near Kaitaia. The region's red wines are mostly produced from Syrah, Pinotage">Pinotage and the Hybrid variety Chambourcin. Chardonnay leads the way for white wine grape varieties; Pinot Gris, Viognier and Sauvignon Blanc are among the other varieties cultivated here.
The word of the wine: Removal of shoes
In the spring, this operation consists of removing the mound of earth formed at the foot of the vines by ploughing between the rows in the autumn.
