
Winery NettoTrebbiano d'Abruzzo Trocken
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.

Taste structure of the Trebbiano d'Abruzzo Trocken from the Winery Netto
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Trebbiano d'Abruzzo Trocken of Winery Netto in the region of Abruzzo is a with a nice freshness.
Food and wine pairings with Trebbiano d'Abruzzo Trocken
Pairings that work perfectly with Trebbiano d'Abruzzo Trocken
Original food and wine pairings with Trebbiano d'Abruzzo Trocken
The Trebbiano d'Abruzzo Trocken of Winery Netto matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta with sausage, nanie's diced ham quiche or chorizo puff pastry.
Details and technical informations about Winery Netto's Trebbiano d'Abruzzo Trocken.
Discover the grape variety: Pougnet
Light, simple fruity reds with a lightly coloured clear ruby robe, soft tannins, airy palate and moderate acidity; unassuming aromas of red fruits. Discreet, rustic style. Nearly extinct, preserved in INRAE varietal collections for its heritage value, testifying to the pre-phylloxera ampelographic diversity of the South-West. Rare French black grape, formerly cultivated in the South-West.
Last vintages of this wine
The best vintages of Trebbiano d'Abruzzo Trocken from Winery Netto are 2019, 2017, 2016, 0 and 2015.
Informations about the Winery Netto
The Winery Netto is one of of the world's greatest estates. It offers 13 wines for sale in the of Trebbiano d'Abruzzo to come and discover on site or to buy online.
The wine region of Trebbiano d'Abruzzo
Abruzzo DOC, exclusively white over 10,000+ ha, one of the great underrated Italian whites. Trebbiano d'Abruzzo (in fact local Bombino Bianco) as king grape: fresh, precise whites with signature citrus, green apple, white flowers, fresh almond and a mineral touch, taut and thirst-quenching palate — from gourmand everyday to ageworthy cuvées signed by great producers. Trebbiano Toscano possible. Hills (max.
The wine region of Abruzzo
Accessible, identity-driven Italian duo. Montepulciano d'Abruzzo as red: deep colour, intense aromas of black cherry, ripe plum, sweet spices and balsamic notes, round tannins and a gourmet finish, from everyday to age-worthy Riserva. Cerasuolo d'Abruzzo DOCG as a fleshy, fruity rosé (strawberry, pomegranate). Trebbiano d'Abruzzo as a straight white with citrus and white flowers, sublimated by a few cult producers (Valentini).
The word of the wine: R-C (champagne)
Harvesting-cooperator. It is the cooperative which elaborates the champagne of its members from their mixed contributions. It gives them bottles on which they stick their own label. It is legal without being intellectually honest. When you walk around the Champagne region, you may come across signs that say "Vigneron récoltant" to indicate a member of a cooperative. You can always ask him where his vats and press are.














