Winery NeiranoReali Masserie Falanghina Beneventano
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Reali Masserie Falanghina Beneventano from the Winery Neirano
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Reali Masserie Falanghina Beneventano of Winery Neirano in the region of Campanie is a powerful.
Food and wine pairings with Reali Masserie Falanghina Beneventano
Pairings that work perfectly with Reali Masserie Falanghina Beneventano
Original food and wine pairings with Reali Masserie Falanghina Beneventano
The Reali Masserie Falanghina Beneventano of Winery Neirano matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of sublime fish and shrimp colombo, tuna, pepper and tomato quiche or verrine of beetroot and lump roe.
Details and technical informations about Winery Neirano's Reali Masserie Falanghina Beneventano.
Discover the grape variety: Sauvignon-Rytos
An interspecific cross between Sauvignon Blanc and Bianca obtained in Italy and in 2002 by the University of Udine and the Institute of Applied Genetics. It should not be confused with the sauvignon-kretos. It can be found in Germany, Poland, ... in France it is almost unknown.
Informations about the Winery Neirano
The Winery Neirano is one of of the world's great estates. It offers 56 wines for sale in the of Falanghina del Beneventano to come and discover on site or to buy online.
The wine region of Falanghina del Beneventano
The wine region of Falanghina del Beneventano is located in the region of Campanie of Italy. Wineries and vineyards like the Domaine Tombacco or the Domaine Gran Passione produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Falanghina del Beneventano are Aglianico, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Falanghina del Beneventano often reveals types of flavors of cream, black fruit or apricot and sometimes also flavors of tropical fruit, blackcurrant jam or dried fruit.
The wine region of Campanie
Campania is a region that forms the "tibia" of the boot of Italy, and whose largest city is Naples. Its name comes from Campania felix, a Latin phrase meaning roughly "happy land". The region has strong historical links with wine and vineyards, dating back to the 12th century BC, and is one of the oldest wine regions in Italy. The considerable influence of ancient empires, including the Greeks, Romans and Byzantines, means that some of the varieties in this region are linked to historical legends.
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The word of the wine: Body (having)
Wine, dense and rich in alcohol.