
Neethlingshof EstateSingle Estate Sauvignon Blanc
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.

Taste structure of the Single Estate Sauvignon Blanc from the Neethlingshof Estate
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Single Estate Sauvignon Blanc of Neethlingshof Estate in the region of Western Cape is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Single Estate Sauvignon Blanc of Neethlingshof Estate in the region of Western Cape often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with Single Estate Sauvignon Blanc
Pairings that work perfectly with Single Estate Sauvignon Blanc
Original food and wine pairings with Single Estate Sauvignon Blanc
The Single Estate Sauvignon Blanc of Neethlingshof Estate matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of marinated mussels with parsley, quiche lorraine or ravioli with goat cheese and honey.
Details and technical informations about Neethlingshof Estate's Single Estate Sauvignon Blanc.
Discover the grape variety: Amandin
Simple, dry whites with a pale golden robe, a supple palate with moderate acidity, and undemonstrative aromas of citrus and white flowers. Rustic, productive profile. Now almost disappeared from commercial production, preserved in the Vassal (INRAE) collections, bearing witness to the pre-phylloxera ampelographic diversity of South-West France. Rare French white grape, formerly grown in the South-West.
Last vintages of this wine
The best vintages of Single Estate Sauvignon Blanc from Neethlingshof Estate are 2012, 2016, 2018, 2014 and 0.
Informations about the Neethlingshof Estate
The Neethlingshof Estate is one of of the world's great estates. It offers 35 wines for sale in the of Stellenbosch to come and discover on site or to buy online.
The wine region of Stellenbosch
Showcase of the South African vineyard: signature Cabernet Sauvignon as king red — structured and age-worthy with notes of blackcurrant, blackberry, cedar, tobacco and a menthol touch, firm tannins. Emblematic national Pinotage (created 1925) opulent and smoky (blackberry, coffee, leather). Fleshy Shiraz, supple Merlot as complement. Vibrant Chenin Blanc, ample Chardonnay and lively Sauvignon in whites.
The wine region of Western Cape
Cradle of South African wine. Signature Chenin Blanc (Steen, 20%) in ample, fresh whites with notes of quince, yellow apple, honey and acacia flower, from crisp dry to sweet. Sharp, iodised Sauvignon Blanc (Walker Bay, Constantia), balanced Chardonnay. Reds: emblematic Pinotage with roasted aromas (coffee, plum, smoke), firm Cabernet Sauvignon, spicy Syrah.
The word of the wine: Friendly
Said of a wine whose aspects are pleasant and not too marked.














