Winery Natural Prey - Organic Cabernet Sauvignon

Winery Natural PreyOrganic Cabernet Sauvignon

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Organic Cabernet Sauvignon of Winery Natural Prey is a red wine from the region of Washington.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).

Taste structure of the Organic Cabernet Sauvignon from the Winery Natural Prey

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Organic Cabernet Sauvignon of Winery Natural Prey in the region of Washington is a powerful with a nice balance between acidity and tannins.

Details and technical informations about Winery Natural Prey's Organic Cabernet Sauvignon.

Grape varieties
Region/Great wine region
Style of wine
Alcohol
11.5°
Allergens
Contains sulfites

Discover the grape variety: Cabernet-Sauvignon

Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.

Last vintages of this wine

Organic Cabernet Sauvignon - 2018
In the top 100 of of Washington wines
Average rating: 3.61110.50

The best vintages of Organic Cabernet Sauvignon from Winery Natural Prey are 2018

Informations about the Winery Natural Prey

The winery offers 1 different wines.
Its wines get an average rating of 3.7.
It is in the top 3 of the best estates in the region
It is located in Washington

The Winery Natural Prey is one of of the world's greatest estates. It offers 1 wines for sale in the of Washington to come and discover on site or to buy online.

Top wine Washington
In the top 60000 of of United States wines
In the top 3500 of of Washington wines
In the top 250000 of red wines
In the top 450000 wines of the world

The wine region of Washington

Washington State is located in the Pacific Northwest of the United States, immediately north of Oregon. Although the history of the wine industry is relatively Short, Washington's 900-plus wineries and 350-plus independent winemakers, with more than 50,000 acres of vineyards, now produce more wine than any other state except California. Almost all wine production is in the hot, desert-like eastern Part of Washington, although there is some Grape growing and an AVA (Puget Sound) in the cooler, wetter west. White Chardonnay and Riesling grapes, and red Merlot, Cabernet Sauvignon and Syrah grapes are the main varieties grown in Washington, but the region produces quality wines from nearly 70 different grape varieties.

News related to this wine

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The word of the wine: Cinsault

Cinsault is a southern black grape variety that can be found in the blends of most Mediterranean appellations, but most often as an accessory grape variety. It is undoubtedly most present in certain rosé wines (in Corbières, Côtes-de-Provence, etc.): it gives these wines highly appreciated aromas of strawberry, peach and raspberry. In vin de pays (IGP), it is often vinified on its own, usually as a rosé.

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