
Winery Nassau ValleyPinot Grigio
This wine generally goes well with poultry, veal or shellfish.
The Pinot Grigio of the Winery Nassau Valley is in the top 40 of wines of Delaware.
Food and wine pairings with Pinot Grigio
Pairings that work perfectly with Pinot Grigio
Original food and wine pairings with Pinot Grigio
The Pinot Grigio of Winery Nassau Valley matches generally quite well with dishes of veal, shellfish or poultry such as recipes of wiener schnitzel or viennese schnitzel, rice with seafood or turkey blanquette with mushrooms.
Details and technical informations about Winery Nassau Valley's Pinot Grigio.
Discover the grape variety: Lercat
Most certainly Pyrenean of Jurançonnais more precisely. It has long been confused with the lauzet, although its leaves are somewhat different. It is practically no longer present in the vineyards, which means that it is clearly on the way out. Published genetic analyses have revealed that it is related to one or more grape varieties, including Courbu Blanc. For more information, click here! - Synonymy: Arcat in Lasseube (Pyrénées atlantiques) (the synonymy of the grape varieties, click here!).
Last vintages of this wine
The best vintages of Pinot Grigio from Winery Nassau Valley are 0
Informations about the Winery Nassau Valley
The Winery Nassau Valley is one of of the world's greatest estates. It offers 12 wines for sale in the of Delaware to come and discover on site or to buy online.
The wine region of Delaware
Delaware is a state on the east coast of the United States, bordered by New Jersey, Maryland and the Atlantic Ocean. Vinifera and Hybrid grapes thrive in the state's cool maritime Climate and Cabernet Sauvignon, Chardonnay and Chambourcin are all planted in small quantities. However, while the neighboring states of New Jersey, Maryland and Virginia have well-established wine industries, Delaware has very little wine-making activity and only a handful of wineries produce Delaware wines. Currently, there are no American Viticultural Areas (AVAs) in Delaware, other than the Generic state appellation, and Delaware wines are not well known outside the state.
The word of the wine: Physiological maturity
The stage of ripeness of the grape berry when it has reached an optimal weight and when the sugar and acidity levels have stabilized.













