The Winery Naphegy Pincészet of Hajós-Baja of Duna

The Winery Naphegy Pincészet is one of the best wineries to follow in Hajós-Baja.. It offers 6 wines for sale in of Hajós-Baja to come and discover on site or to buy online.
Looking for the best Winery Naphegy Pincészet wines in Hajós-Baja among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Naphegy Pincészet wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Naphegy Pincészet wines with technical and enological descriptions.
How Winery Naphegy Pincészet wines pair with each other generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of beef tongue in hot sauce, lentils and morteau sausages or rabbit with prunes in my grandmother's style.
On the nose the red wine of Winery Naphegy Pincészet. often reveals types of flavors of oak, black fruit.
The wine region of Hajós-Baja is located in the region of Duna of Hungary. Wineries and vineyards like the Domaine Pieroth or the Domaine Pieroth produce mainly wines red, white and pink. The most planted grape varieties in the region of Hajós-Baja are Cabernet-Sauvignon, Chardonnay and Kadarka, they are then used in wines in blends or as a single variety. On the nose of Hajós-Baja often reveals types of flavors of strawberries, tropical fruit or earth and sometimes also flavors of non oak, spices or floral.
In the mouth of Hajós-Baja is a powerful with a nice balance between acidity and tannins. We currently count 11 estates and châteaux in the of Hajós-Baja, producing 67 different wines in conventional, organic and biodynamic agriculture. The wines of Hajós-Baja go well with generally quite well with dishes of beef, lamb or spicy food.
Planning a wine route in the of Hajós-Baja? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Naphegy Pincészet.
Some say that it originated in Hungary, while others say it came from Turkey via Bulgaria. Known in Austria and more generally in Eastern Europe (Albania, Croatia, Moldavia, Slovakia, Romania, Serbia, etc.), it is registered in the Official Catalogue of Wine Grape Varieties, list A1.