Winery NägelsförstRiesling Dry
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Riesling Dry from the Winery Nägelsförst
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Riesling Dry of Winery Nägelsförst in the region of Mosel is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Riesling Dry of Winery Nägelsförst in the region of Mosel often reveals types of flavors of earth, tree fruit or citrus fruit.
Food and wine pairings with Riesling Dry
Pairings that work perfectly with Riesling Dry
Original food and wine pairings with Riesling Dry
The Riesling Dry of Winery Nägelsförst matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of turkey stuffed with chestnuts, mussels with rosemary and barbecue or monkfish (anglerfish) à la sétoise.
Details and technical informations about Winery Nägelsförst's Riesling Dry.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Riesling Dry from Winery Nägelsförst are 2016, 0
Informations about the Winery Nägelsförst
The Winery Nägelsförst is one of of the world's greatest estates. It offers 64 wines for sale in the of Mosel to come and discover on site or to buy online.
The wine region of Mosel
Mosel is the most famous of Germany's 13 official wine regions, and also the third largest in terms of production. As with many German regions, it is most aasociated with a range of wine styles made from the Riesling grape variety, but Müller-Thurgau is also widely planted. The best Mosel Riesling wines are some of the finest whites in the world. Light and low in Alcohol, they can be intensely fragrant with beguiling Floral">floral and Mineral notes, and a wonderful Balance of sweetness and Acidity.
The word of the wine: Tartar (deposit)
White, chalky deposits that occur as a result of precipitation inside bottles and are often considered by consumers as a defect. They are in fact tartaric salts formed by tartaric acid, potassium and calcium naturally present in the wine. This deposit does not alter the quality of the wine and can be eliminated by a simple decanting.
