Winery Nador - Falu Rot

Winery NadorFalu Rot

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Falu Rot of Winery Nador is a red wine from the region of Weinland.
This wine generally goes well with pork, rich fish (salmon, tuna etc) or mature and hard cheese.

Details and technical informations about Winery Nador's Falu Rot.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Chenin blanc

It most certainly originates from the Anjou region and is registered in the official catalogue of wine grape varieties on the A1 list. It can also be found in South Africa, Australia, Argentina, Chile, the United States (California), New Zealand, etc. It is said to be a descendant of Savagnin and to have sauvignonasse as its second parent (Jean-Michel Boursiquot 2019). On the other hand, Chenin blanc is the half-brother of verdelho and sauvignon blanc and is the father of colombard.

Last vintages of this wine

Falu Rot - 2015
In the top 100 of of Weinland wines
Average rating: 3.71110.50
Falu Rot - 0
In the top 100 of of Weinland wines
Average rating: 3.71110.50

The best vintages of Falu Rot from Winery Nador are 2015, 0

Informations about the Winery Nador

The winery offers 5 different wines.
Its wines get an average rating of 3.9.
It is in the top 3 of the best estates in the region
It is located in Weinland

The Winery Nador is one of of the world's greatest estates. It offers 3 wines for sale in the of Weinland to come and discover on site or to buy online.

Top wine Weinland
In the top 9000 of of Austria wines
In the top 8000 of of Weinland wines
In the top 250000 of red wines
In the top 450000 wines of the world

The wine region of Weinland

Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.

The word of the wine: Lamb's lettuce

Characteristic of fleshy and consistent wines giving the impression of being chewed.

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