The Winery Nada of Dalmatian Coast

Winery Nada - Novi Poret
The winery offers 12 different wines
3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.6.
It is ranked in the top 311 of the estates of Dalmatian Coast.
It is located in Dalmatian Coast

The Winery Nada is one of the best wineries to follow in Dalmatian Coast.. It offers 12 wines for sale in of Dalmatian Coast to come and discover on site or to buy online.

Top Winery Nada wines

Looking for the best Winery Nada wines in Dalmatian Coast among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Nada wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Nada wines with technical and enological descriptions.

The top red wines of Winery Nada

Food and wine pairings with a red wine of Winery Nada

How Winery Nada wines pair with each other generally quite well with dishes such as recipes .

The best vintages in the red wines of Winery Nada

  • 2016With an average score of 3.50/5
  • 2017With an average score of 2.50/5

Discovering the wine region of Dalmatian Coast

The wine region of Dalmatian Coast of Croatia. Wineries and vineyards like the Domaine Bibich or the Domaine Boškinac produce mainly wines red and white. The most planted grape varieties in the region of Dalmatian Coast are Plavac mali, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Dalmatian Coast often reveals types of flavors of pineapple, black currant or cola and sometimes also flavors of dark fruit, cinnamon or prune.

We currently count 166 estates and châteaux in the of Dalmatian Coast, producing 752 different wines in conventional, organic and biodynamic agriculture. The wines of Dalmatian Coast go well with generally quite well with dishes of beef, lamb or game (deer, venison).

The top white wines of Winery Nada

Food and wine pairings with a white wine of Winery Nada

How Winery Nada wines pair with each other generally quite well with dishes such as recipes .

Organoleptic analysis of white wines of Winery Nada

On the nose the white wine of Winery Nada. often reveals types of flavors of citrus fruit.

The best vintages in the white wines of Winery Nada

  • 2019With an average score of 3.90/5
  • 2018With an average score of 3.90/5
  • 2017With an average score of 3.60/5
  • 2016With an average score of 3.50/5
  • 2012With an average score of 3.10/5

The grape varieties most used in the white wines of Winery Nada.

  • Zlahtina

Discover the grape variety: Fer

Fer or Fer Servadou, which means "easy to keep" in Occitan, or Mansois in Aveyron or Braucol in Gaillac, is a black grape variety grown in the southwest. It owes its name to its shoots and wood, which are "hard as iron", with medium-sized bunches and firm, juicy berries, and is characterized by its herbaceous taste (which is also found in Cabernet Franc). Iron is a grape variety resistant to frost and disease. Its buds come out late, but its growth accelerates and it matures quite quickly. For a good production, it prefers long pruning. Iron is used alone for the AOC Marcillac wines and in blends for the wines of the Gaillac, Madiran, Béarn and Fronton appellations. These wines have a deep colour, expressive tannins, they are round and fruity (blackcurrant, raspberry and green pepper...)

Discover other wineries and winemakers neighboring the Winery Nada

Planning a wine route in the of Dalmatian Coast? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Nada.

Discover the grape variety: Ugni blanc et rose

Italian origin most certainly, more precisely from Tuscany. It is registered in the Official Catalogue of wine grape varieties list A1. Published genetic analysis has revealed that it is related to the vermentino and for more details click here!

News about Winery Nada and wines from the region

Meet Decanter’s US team

From the vineyards of Oregon on the west coast to those of New York’s Long Island in the east, the wine regions of the United States are vast and varied. And increasingly important to us here at Decanter – across not only the magazine and website, but our Decanter Premium channel online, the annual Decanter World Wine Awards and events such as our inaugural New York Decanter Fine Wine Encounter in June 2022. We strive to provide the best coverage for our international audience and so felt it was ...

Tributes paid to Paul Pender

Canada’s wine community is mourning the sudden loss of beloved Ontario winemaker Paul Pender. Passing away at the age of just 54, Pender died ‘unexpectedly under tragic circumstances’ on 4 February, 2022, as announced by sister wineries Tawse and Redstone.    Before becoming director of viticulture and winemaking at Tawse and Redstone, he was a carpenter. When he developed an allergy to the dust and solvents, he went back to school to study winemaking at Niagara College in 2004. Pender’s interns ...

Best in Show: The top 50 wines of DWWA 2022

The 0.27% of entries awarded Best in Show at this year’s Decanter World Wine Awards reflect the inspiring world of wine and quest for quality among winemakers globally, with 50 wines expressing the best of their categories. An all-time record for wines tasted at the world’s largest wine competition, it’s quite possible that Decanter World Wine Awards 2022 marks the largest-ever wine competition to be held in history. And of the record-breaking 18,244 wines tasted, just 50 were ...

The word of the wine: Rafle (taste of)

A taste considered a defect, characterized by an unpleasant astringency and bitterness, brought by the stalk during the vinification process. In order to avoid it, destemming before vinification is a common practice.

Discover other regions and appellation of Dalmatian Coast