Winery MuscedereSauvignon Blanc
White wine
This wine generally goes well with vegetarian, rich fish (salmon, tuna etc) or shellfish.
The Sauvignon Blanc of the Winery Muscedere is in the top 20 of wines of Lake Erie North Shore.
Food and wine pairings with Sauvignon Blanc
Pairings that work perfectly with Sauvignon Blanc
Original food and wine pairings with Sauvignon Blanc
The Sauvignon Blanc of Winery Muscedere matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of salmon koulibiac, thai shrimp sauce or quiche with leeks and fresh salmon from flo.
Details and technical informations about Winery Muscedere's Sauvignon Blanc.
Discover the grape variety: Cabernet-Mitos
An intraspecific cross between Cabernet Sauvignon and Dyer du Cher obtained in 1970 in Weinsberg, Germany. It can be found in Germany, Switzerland, etc. and is virtually unknown in France.
Last vintages of this wine
The best vintages of Sauvignon Blanc from Winery Muscedere are 0
Informations about the Winery Muscedere
The Winery Muscedere is one of of the world's greatest estates. It offers 10 wines for sale in the of Lake Erie North Shore to come and discover on site or to buy online.
The wine region of Lake Erie North Shore
The wine region of Lake Erie North Shore is located in the region of Ontario of Canada. Wineries and vineyards like the Domaine Cooper's Hawk Vineyards or the Domaine Cooper's Hawk Vineyards produce mainly wines red, white and pink. The most planted grape varieties in the region of Lake Erie North Shore are Cabernet franc, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Lake Erie North Shore often reveals types of flavors of non oak, oak or spices and sometimes also flavors of red fruit, earth or black fruit.
The wine region of Ontario
Ontario is the most populated and prolific wine producing province in Canada. The Long established wine industry here is centered around the Great Lakes of Erie and Ontario, where the continental Climate is moderated heavily by the large bodies of water. The majority of wines produced in Ontario are Dry table wines (around 60 percent are white and 40 percent red). They are mostly made from Riesling, Cabernet Franc, Chardonnay, and Pinot Noir.
The word of the wine: Vitis vinifera
The main species of vine cultivated in Europe and throughout the world, the origin of most of the great grape varieties.
