Winery Müller-RuprechtPinot Reserve Trocken
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Pinot Reserve Trocken from the Winery Müller-Ruprecht
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pinot Reserve Trocken of Winery Müller-Ruprecht in the region of Pfalz is a with a nice freshness.
Food and wine pairings with Pinot Reserve Trocken
Pairings that work perfectly with Pinot Reserve Trocken
Original food and wine pairings with Pinot Reserve Trocken
The Pinot Reserve Trocken of Winery Müller-Ruprecht matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of fresh sausage, home-made coq au vin or veal blanquette à l'ancienne.
Details and technical informations about Winery Müller-Ruprecht's Pinot Reserve Trocken.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Informations about the Winery Müller-Ruprecht
The Winery Müller-Ruprecht is one of of the world's great estates. It offers 46 wines for sale in the of Kallstadt to come and discover on site or to buy online.
The wine region of Kallstadt
The wine region of Kallstadt is located in the region of Pfalz of Germany. Wineries and vineyards like the Domaine Am Nil or the Domaine Am Nil produce mainly wines white, pink and red. The most planted grape varieties in the region of Kallstadt are Riesling, Pinot noir and Gewurztraminer, they are then used in wines in blends or as a single variety. On the nose of Kallstadt often reveals types of flavors of earth, tree fruit or citrus fruit and sometimes also flavors of non oak, microbio or vegetal.
The wine region of Pfalz
Pfalz is a key wine producing region in western Germany, located between the Rhein/Rhine river and the low-lying Haardt mountain range (a natural continuation of the Alsatian Vosges). It covers a rectangle of land 45 miles (75km) Long and 15 miles (25km) wide. To the NorthLiesRheinhessen; to the South, the French border and Alsace. In terms of both quality and quantity, Pfalz is one of Germany's most important regions, and one which shows great promise for the future.
The word of the wine: Polyphenols
Substance contained essentially in the skin of the grape. The main ones are anthocyanins, which give red wines their colour and tannins.
