Winery Muller-Dr. BeckerSpätburgunder Steig
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Spätburgunder Steig from the Winery Muller-Dr. Becker
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Spätburgunder Steig of Winery Muller-Dr. Becker in the region of Rheingau is a with a nice freshness.
Food and wine pairings with Spätburgunder Steig
Pairings that work perfectly with Spätburgunder Steig
Original food and wine pairings with Spätburgunder Steig
The Spätburgunder Steig of Winery Muller-Dr. Becker matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of bernard's potée, osso buco or sarthe pot.
Details and technical informations about Winery Muller-Dr. Becker's Spätburgunder Steig.
Discover the grape variety: Verdeca
An ancient indigenous grape variety known mainly in southern, eastern and central Italy. It can be found in Austria, Switzerland, Greece, the United States, Brazil, etc. and is virtually unknown in France. Note that it is sometimes confused with Verdea.
Informations about the Winery Muller-Dr. Becker
The Winery Muller-Dr. Becker is one of of the world's great estates. It offers 38 wines for sale in the of Rheingau to come and discover on site or to buy online.
The wine region of Rheingau
Rheingau is one of the most important of Germany's 13 Anbaugebiete wine regions. However it is far from the biggest; with 3,076 hectares (7,600 acres) of Vineyard">Vineyards documented in 2012, its output is around one tenth of that from the Pfalz and Rheinhessen regions. Located on the Rhine a 20-minute drive west of Frankfurt, the -gau suffix denotes that it was once a county of the Frankish Empire. The classic Rheingau wine is a DryRiesling with pronounced Acidity and aromas of citrus fruits and smoke-tinged minerality – typically more "masculine" than its equivalent from the Mosel.
News related to this wine
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The word of the wine: SGN
Selection of noble grains. Appellation reserved for a type of sweet wine produced in Alsace.