
Winery Mt. VernonThree Peaks Shiraz
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Three Peaks Shiraz from the Winery Mt. Vernon
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Three Peaks Shiraz of Winery Mt. Vernon in the region of Western Cape is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Three Peaks Shiraz of Winery Mt. Vernon in the region of Western Cape often reveals types of flavors of earth, oak or spices and sometimes also flavors of red fruit, black fruit.
Food and wine pairings with Three Peaks Shiraz
Pairings that work perfectly with Three Peaks Shiraz
Original food and wine pairings with Three Peaks Shiraz
The Three Peaks Shiraz of Winery Mt. Vernon matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of baeckeoffe, blanquette of lamb or blanquette of rabbit with riesling and chanterelles.
Details and technical informations about Winery Mt. Vernon's Three Peaks Shiraz.
Discover the grape variety: Bogdanusa
This grape variety was formerly cultivated in Croatia, more precisely on the island of Hvar in southern Dalmatia. In France, it is practically unknown.
Last vintages of this wine
The best vintages of Three Peaks Shiraz from Winery Mt. Vernon are 2018, 2017, 0
Informations about the Winery Mt. Vernon
The Winery Mt. Vernon is one of of the world's greatest estates. It offers 14 wines for sale in the of Paarl to come and discover on site or to buy online.
The wine region of Paarl
The wine region of Paarl is located in the region of Coastal Region of Western Cape of South Africa. Wineries and vineyards like the Domaine Vilafonté or the Domaine La Motte Wine Estate produce mainly wines red, white and sweet. The most planted grape varieties in the region of Paarl are Cabernet-Sauvignon, Merlot and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Paarl often reveals types of flavors of butterscotch, prune or eucalyptus and sometimes also flavors of mocha, cranberry or strawberries.
The wine region of Western Cape
The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.
The word of the wine: Structure
Refers to both the structure and the overall constitution of a wine.














