Winery Mt. BeautifulSauvignon Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Sauvignon Blanc from the Winery Mt. Beautiful
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sauvignon Blanc of Winery Mt. Beautiful in the region of South Island is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Sauvignon Blanc of Winery Mt. Beautiful in the region of South Island often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with Sauvignon Blanc
Pairings that work perfectly with Sauvignon Blanc
Original food and wine pairings with Sauvignon Blanc
The Sauvignon Blanc of Winery Mt. Beautiful matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of scallops or scallops express with cognac, leek, goat cheese and bacon quiche or lasagne with salmon, goat cheese and spinach.
Details and technical informations about Winery Mt. Beautiful's Sauvignon Blanc.
Discover the grape variety: Belair
Intraspecific crossing between the barlinka and the Alphonse Lavallée obtained in 1974 in South Africa by E.P. Evans and P.J.L. Ellis. In the same country and with the same parents, other varieties were created such as happiness, la rochelle, ... . Belair is registered since 2012 in the Official Catalogue of table grape varieties list A2.
Last vintages of this wine
The best vintages of Sauvignon Blanc from Winery Mt. Beautiful are 2011, 2009, 2019, 2016 and 2014.
Informations about the Winery Mt. Beautiful
The Winery Mt. Beautiful is one of of the world's greatest estates. It offers 7 wines for sale in the of Canterbury to come and discover on site or to buy online.
The wine region of Canterbury
The wine region of Canterbury is located in the region of South Island of New Zealand. Wineries and vineyards like the Domaine Bell Hill or the Domaine Pyramid Valley Vineyards produce mainly wines white, red and pink. The most planted grape varieties in the region of Canterbury are Pinot noir, Riesling and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Canterbury often reveals types of flavors of cherry, lemon zest or lime and sometimes also flavors of apricot, ginger or lemon.
The wine region of South Island
Central Otago, near the bottom of New Zealand's South Island, vies for the title of world's most southerly wine region. Vineyards cling to the sides of mountains and high above river gorges in this dramatic landscape. Pinot Noir has proven itself in this challenging Terroir, and takes up nearly three-quarters of the region's vineyard area. The typical Central Otago Pinot Noir is intense and deeply colored, with flavors of doris plum, Sweet spice and bramble.
The word of the wine: Away from the eye
See len de l'el.
