Winery Moussé FilsEffusion Brut Rosé Champagne
Sparkling wine
This wine is composed of 100% of the grape variety Pinot Meunier.
In the mouth this sparkling wine is a powerful with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with pork, rich fish (salmon, tuna etc) or shellfish.
Taste structure of the Effusion Brut Rosé Champagne from the Winery Moussé Fils
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Effusion Brut Rosé Champagne of Winery Moussé Fils in the region of Champagne is a powerful with a nice vivacity and a fine and pleasant bubble.
Wine flavors and olphactive analysis
On the nose the Effusion Brut Rosé Champagne of Winery Moussé Fils in the region of Champagne often reveals types of flavors of cherry, apples or raspberry and sometimes also flavors of cinnamon, non oak or microbio.
Food and wine pairings with Effusion Brut Rosé Champagne
Pairings that work perfectly with Effusion Brut Rosé Champagne
Original food and wine pairings with Effusion Brut Rosé Champagne
The Effusion Brut Rosé Champagne of Winery Moussé Fils matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of vegetable planter, potato and tuna gratin or chipirons / squids with tomato (basque country).
Details and technical informations about Winery Moussé Fils's Effusion Brut Rosé Champagne.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Informations about the Winery Moussé Fils
The Winery Moussé Fils is one of of the world's greatest estates. It offers 31 wines for sale in the of Champagne to come and discover on site or to buy online.
The wine region of Champagne
World benchmark sparkling wines: fine bubbles, citrusy tension, notes of brioche, toasted almond, white flowers and white-fleshed fruits after ageing on lees. Three grapes blended or solo: fleshy Pinot Noir (38%), fruity Meunier (33%), chiselled Chardonnay (28%). From straight Blanc de Blancs to vinous Blanc de Noirs, from non-vintage Brut to age-worthy Millésimé. AOC since 1927, 34,300 ha on chalk, 17 Grands Crus and 44 Premiers Crus.
The word of the wine: Large plant
See crazy white woman.
