The Winery Mountain People of Orange of Nouvelle-Galles du Sud

Winery Mountain People
The winery offers 2 different wines
3.9
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Its wines get an average rating of 3.9.
It is currently not ranked among the best domains of Nouvelle-Galles du Sud.
It is located in Orange in the region of Nouvelle-Galles du Sud

The Winery Mountain People is one of the best wineries to follow in Orange.. It offers 2 wines for sale in of Orange to come and discover on site or to buy online.

Top Winery Mountain People wines

Looking for the best Winery Mountain People wines in Orange among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Mountain People wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Mountain People wines with technical and enological descriptions.

The top white wines of Winery Mountain People

Food and wine pairings with a white wine of Winery Mountain People

How Winery Mountain People wines pair with each other generally quite well with dishes of pork, spicy food or mushrooms such as recipes of spanish paella, chicken curry (like in reunion island) or buckwheat fritters with olives and mushrooms.

Organoleptic analysis of white wines of Winery Mountain People

On the nose the white wine of Winery Mountain People. often reveals types of flavors of tree fruit, citrus fruit. In the mouth the white wine of Winery Mountain People. is a .

The best vintages in the white wines of Winery Mountain People

  • 2019With an average score of 4.00/5
  • 0With an average score of 3.90/5

The grape varieties most used in the white wines of Winery Mountain People.

  • Pinot Gris

Discovering the wine region of Orange

The wine region of Orange is located in the region of Central Ranges of Nouvelle-Galles du Sud of Australia. Wineries and vineyards like the Domaine De Salis or the Domaine From Sunday produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Orange are Chardonnay, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Orange often reveals types of flavors of citrus, raisin or jam and sometimes also flavors of leather, raspberry or red cherry.

In the mouth of Orange is a powerful with a nice freshness. We currently count 113 estates and châteaux in the of Orange, producing 529 different wines in conventional, organic and biodynamic agriculture. The wines of Orange go well with generally quite well with dishes of beef, veal or game (deer, venison).

The top red wines of Winery Mountain People

Food and wine pairings with a red wine of Winery Mountain People

How Winery Mountain People wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of barbecued prime rib with coarse salt, lamb curl or duck legs with honey and orange.

Organoleptic analysis of red wines of Winery Mountain People

In the mouth the red wine of Winery Mountain People. is a powerful with a lot of tannins present in the mouth.

The best vintages in the red wines of Winery Mountain People

  • 0With an average score of 4.10/5
  • 2017With an average score of 3.90/5

The grape varieties most used in the red wines of Winery Mountain People.

  • Shiraz/Syrah

Discover the grape variety: Parellada

The white Parellada is a grape variety that originated in France (Spain). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. The white Parellada can be found cultivated in these vineyards: Languedoc & Roussillon, South West.

Discover other wineries and winemakers neighboring the Winery Mountain People

Planning a wine route in the of Orange? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Mountain People.

Discover the grape variety: Fogoneu

This grape variety is native to the Balearic Islands (Spain), more precisely to the island of Mayorque, and has been cultivated for a very long time. It is believed to be the result of a natural cross between the escursac or excursach and the mansés (or mancès) de capdell. DNA analyses show that the Fogoneu Mallorqui is not related to any other variety and that the Fogoneu is a direct descendant of the Callet. It can be found in Argentina, Spain and Italy, but is little known in France, although it should be interesting for the production of original rosé wines that are always very pleasant to drink.

Discover other regions and appellation of Central Ranges