Winery Mount Rozier EstateMind Bomb The Red
Red wine
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Pinotage.
This wine generally goes well with poultry, beef or game (deer, venison).
Wine flavors and olphactive analysis
On the nose the Mind Bomb The Red of Winery Mount Rozier Estate in the region of Western Cape often reveals types of flavors of non oak, oak or spices and sometimes also flavors of red fruit.
Food and wine pairings with Mind Bomb The Red
Pairings that work perfectly with Mind Bomb The Red
Original food and wine pairings with Mind Bomb The Red
The Mind Bomb The Red of Winery Mount Rozier Estate matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of roast beef casserole, eggplant, lamb and goat lasagna or rabbit with chorizo.
Details and technical informations about Winery Mount Rozier Estate's Mind Bomb The Red.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Mind Bomb The Red from Winery Mount Rozier Estate are 2018, 0
Informations about the Winery Mount Rozier Estate
The Winery Mount Rozier Estate is one of of the world's greatest estates. It offers 61 wines for sale in the of Western Cape to come and discover on site or to buy online.
The wine region of Western Cape
The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.
The word of the wine: Foaming
Name given to the second alcoholic fermentation that sparkling wines undergo. It gives rise to a release of carbon dioxide in the bottle.
