Winery Mount Hope Estate - Fusion

Winery Mount Hope EstateFusion

3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Fusion of Winery Mount Hope Estate is a red wine from the region of Pennsylvania.
This wine generally goes well with

Details and technical informations about Winery Mount Hope Estate's Fusion.

Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Tardif

This is a very old grape variety in southwestern France, with "traces" found in the high Pyrenees, but also in the Atlantic Pyrenees and in the Gers. Virtually unknown in other French wine-producing regions, as well as abroad, it is registered in the Official Catalogue of Wine Grape Varieties, list A1. Tardif is certainly the ideal grape variety to combine with Tannat, especially when the latter is in the majority. The overall quality of its polyphenols is such as to compensate for the often harsh tannins of Tannat in young wines.

Last vintages of this wine

Fusion - 0
In the top 100 of of Pennsylvania wines
Average rating: 3.61110.50

The best vintages of Fusion from Winery Mount Hope Estate are 0

Informations about the Winery Mount Hope Estate

The winery offers 22 different wines.
Its wines get an average rating of 3.3.
It is in the top 3 of the best estates in the region
It is located in Pennsylvania

The Winery Mount Hope Estate is one of of the world's greatest estates. It offers 22 wines for sale in the of Pennsylvania to come and discover on site or to buy online.

Top wine Pennsylvania
In the top 80000 of of United States wines
In the top 550 of of Pennsylvania wines
In the top 300000 of red wines
In the top 550000 wines of the world

The wine region of Pennsylvania

Pennsylvania is a state in the northeastern United States. It covers 119,000 km² (46,000 square miles) between Lake Erie and the Atlantic coast. Pennsylvania wines are produced from a variety of native Grape varieties such as Delaware, French-American hybrids such as Chambourcin and Seyval Blanc, and well-known vinifera varieties including Cabernet Sauvignon, Cabernet Franc and Merlot. With about 14,000 acres (5665ha) of vineyards, Pennsylvania is one of the most prolific wine-growing states in the country, along with New York, Washington and Oregon (none of these states match California's production, which accounts for about 90 percent of U.

The word of the wine: Lies

A deposit formed by dead yeast after fermentation. Some white wines are aged on their lees, which makes their aromas and structure more complex and richer.

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