Winery Morin Pere & FilsPays d'Oc Pinot Noir
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Pays d'Oc Pinot Noir from the Winery Morin Pere & Fils
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pays d'Oc Pinot Noir of Winery Morin Pere & Fils in the region of Pays d'Oc is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Pays d'Oc Pinot Noir of Winery Morin Pere & Fils in the region of Pays d'Oc often reveals types of flavors of cherry, vanilla or licorice and sometimes also flavors of cheese, non oak or earth.
Food and wine pairings with Pays d'Oc Pinot Noir
Pairings that work perfectly with Pays d'Oc Pinot Noir
Original food and wine pairings with Pays d'Oc Pinot Noir
The Pays d'Oc Pinot Noir of Winery Morin Pere & Fils matches generally quite well with dishes of beef, pasta or veal such as recipes of chinese noodles with beef, spaghetti with salmon or veal tagine with preserved lemons and saffron.
Details and technical informations about Winery Morin Pere & Fils's Pays d'Oc Pinot Noir.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of Pays d'Oc Pinot Noir from Winery Morin Pere & Fils are 2015, 2014, 2013, 2011 and 2016.
Informations about the Winery Morin Pere & Fils
The Winery Morin Pere & Fils is one of of the world's greatest estates. It offers 100 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The word of the wine: White winemaking
White wines are obtained by fermentation of the juice after pressing. A pre-fermentation maceration is sometimes practiced to extract the aromatic substances from the skins. White wines are normally made from white grapes, but can also be made from red grapes (blanc de noirs). The grapes are then pressed as soon as they arrive at the vat house without maceration in order to prevent the colouring matter contained in the skins from "staining" the wine.
