Winery Morande AdventureMalmau Malbec
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or lamb.
The Malmau Malbec of the Winery Morande Adventure is in the top 50 of wines of Maule Valley.
Taste structure of the Malmau Malbec from the Winery Morande Adventure
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Malmau Malbec of Winery Morande Adventure in the region of Central Valley is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Malmau Malbec of Winery Morande Adventure in the region of Central Valley often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Malmau Malbec
Pairings that work perfectly with Malmau Malbec
Original food and wine pairings with Malmau Malbec
The Malmau Malbec of Winery Morande Adventure matches generally quite well with dishes of beef, lamb or poultry such as recipes of pork chops with potatoes, braised lamb with peppers or cannelloni of meat.
Details and technical informations about Winery Morande Adventure's Malmau Malbec.
Discover the grape variety: Malbec
Deep, velvety reds with an intense purple colour, showing aromas of blackberry, black plum, violet, cocoa and gentle spice. Round tannins, fleshy palate, peppery length. Star of Cahors AOC (Côt, Auxerrois) in France and the absolute signature of Mendoza, Argentina (Uco Valley, Luján de Cuyo). A French South-West variety that became the Argentine emblem after its post-phylloxera decline.
Last vintages of this wine
The best vintages of Malmau Malbec from Winery Morande Adventure are 2015, 2013, 0, 2016 and 2014.
Informations about the Winery Morande Adventure
The Winery Morande Adventure is one of of the world's greatest estates. It offers 15 wines for sale in the of Maule Valley to come and discover on site or to buy online.
The wine region of Maule Valley
Historic cradle of Chilean viticulture (16th century). Quality revival around old-vine Carignan (70+ years): dense, deep reds with notes of blackberry, candied plum, spices and fine tannins, a unique expression. Sturdy Cabernet Sauvignon, supple Carménère (ripe pepper, black fruits), juicy Côt (Malbec), round Merlot. Some sharp Sauvignon Blanc.
The wine region of Central Valley
Heart of modern Chilean wine: structured, sunny reds, dense, blackcurranty Cabernet Sauvignon from Maipo (Chilean cradle of the grape), signature Carménère with notes of ripe pepper, black fruit and sweet spices from Colchagua, supple Merlot and deep Syrah. Round Chardonnay whites and lively, sharp Sauvignon. Mediterranean climate, 400 km between Andes and Pacific. Star sub-regions: Maipo, Cachapoal, Colchagua, Curicó, Maule.
The word of the wine: Flower
Wine disease resulting in a whitish haze and a vented taste.
