Winery MorandinSangreal Estate Vineyard Pinot Gris
White wine
In the mouth this white wine is a .
This wine generally goes well with pork, cured meat or mushrooms.
The Sangreal Estate Vineyard Pinot Gris of the Winery Morandin is in the top 40 of wines of Prince Edward County.
Taste structure of the Sangreal Estate Vineyard Pinot Gris from the Winery Morandin
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sangreal Estate Vineyard Pinot Gris of Winery Morandin in the region of Ontario is a .
Food and wine pairings with Sangreal Estate Vineyard Pinot Gris
Pairings that work perfectly with Sangreal Estate Vineyard Pinot Gris
Original food and wine pairings with Sangreal Estate Vineyard Pinot Gris
The Sangreal Estate Vineyard Pinot Gris of Winery Morandin matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of grandma's chicken casserole, chicken with olives in a couscousier or courgette and mushroom risotto.
Details and technical informations about Winery Morandin's Sangreal Estate Vineyard Pinot Gris.
Discover the grape variety: Pinot gris
Pinot Gris is a grey grape variety mutated from Pinot Noir. It has its origins in Burgundy, where it is called pinot-beurot in reference to the colour of the grey robes worn by the monks of the region. Established in Alsace since the 17th century, pinot gris was called tokay until 2007. It is made up of bunches of small berries that vary in colour from pink to blue-grey. It is particularly well suited to the continental climate because it is resistant to the cold in winter and to spring frosts. This variety also likes dry limestone soils with plenty of sunshine in the summer. Pinot Gris is well suited to late harvesting or to the selection of noble grapes, depending on the year and the concentration of sugars in the berries. Pinot Gris wines are distinguished by their aromatic complexity of white fruits, mushrooms, honey, vanilla, cinnamon, etc., and their great finesse. In the Loire Valley, pinot gris is used in the Coteaux-d'Ancenis appellations. It gives dry or sweet wines with pear and peach aromas.
Informations about the Winery Morandin
The Winery Morandin is one of of the world's greatest estates. It offers 3 wines for sale in the of Prince Edward County to come and discover on site or to buy online.
The wine region of Prince Edward County
The wine region of Prince Edward County is located in the region of Ontario of Canada. Wineries and vineyards like the Domaine Closson Chase or the Domaine Norman Hardie produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Prince Edward County are Pinot noir, Chardonnay and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Prince Edward County often reveals types of flavors of butterscotch, tree fruit or nutty and sometimes also flavors of non oak, earth or microbio.
The wine region of Ontario
Ontario is the most populated and prolific wine producing province in Canada. The Long established wine industry here is centered around the Great Lakes of Erie and Ontario, where the continental Climate is moderated heavily by the large bodies of water. The majority of wines produced in Ontario are Dry table wines (around 60 percent are white and 40 percent red). They are mostly made from Riesling, Cabernet Franc, Chardonnay, and Pinot Noir.
News related to this wine
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The word of the wine: Chartreuse
In the Bordeaux region, small castle from the 18th or early 19th century.
