Winery MoosmannBuchholzer Sonnhalde Grauburgunder Spätlese Trocken
White wine
In the mouth this white wine is a .
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the Buchholzer Sonnhalde Grauburgunder Spätlese Trocken from the Winery Moosmann
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Buchholzer Sonnhalde Grauburgunder Spätlese Trocken of Winery Moosmann in the region of Baden is a .
Food and wine pairings with Buchholzer Sonnhalde Grauburgunder Spätlese Trocken
Pairings that work perfectly with Buchholzer Sonnhalde Grauburgunder Spätlese Trocken
Original food and wine pairings with Buchholzer Sonnhalde Grauburgunder Spätlese Trocken
The Buchholzer Sonnhalde Grauburgunder Spätlese Trocken of Winery Moosmann matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of broccoli gratin, shrimp risotto with curry or veal blanquette à l'ancienne.
Details and technical informations about Winery Moosmann's Buchholzer Sonnhalde Grauburgunder Spätlese Trocken.
Discover the grape variety: Saint Pépin
Direct producer hybrid resulting from an interspecific cross between 114 E.S. (78 Minnesota x rosette or 1000 Seibel) and white seyval or 5-276 Seyve-Villard) obtained in 1971 in Osceala (United States Wisconsin) by Elmer Swenson (1913-2004). It can be found in North America, Midwest region, in Canada (Quebec, ...), in Eastern countries such as Russia, ... in France it is almost unknown.
Last vintages of this wine
The best vintages of Buchholzer Sonnhalde Grauburgunder Spätlese Trocken from Winery Moosmann are 2017
Informations about the Winery Moosmann
The Winery Moosmann is one of of the world's greatest estates. It offers 37 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
News related to this wine
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The word of the wine: Ban des vendanges
Date of the beginning of the grape harvest, fixed by the lord in the tradition of the Middle Ages and, today, by the prefect.
