Winery Monzio CompagnoniDon Quijote Moscato di Scanzo
Sweet wine
This wine generally goes well with sweet desserts
Wine flavors and olphactive analysis
On the nose the Don Quijote Moscato di Scanzo of Winery Monzio Compagnoni in the region of Lombardia often reveals types of flavors of oak.
Food and wine pairings with Don Quijote Moscato di Scanzo
Pairings that work perfectly with Don Quijote Moscato di Scanzo
Original food and wine pairings with Don Quijote Moscato di Scanzo
The Don Quijote Moscato di Scanzo of Winery Monzio Compagnoni matches generally quite well with dishes of sweet desserts such as recipes of gaufress and light.
Details and technical informations about Winery Monzio Compagnoni's Don Quijote Moscato di Scanzo.
Discover the grape variety: Verdelet
Interspecific crossing between 5455 Seibel and 4938 Seibel (see graph of parentage by clicking here!) obtained by Albert Seibel (1844-1936). This direct-producing hybrid has been very little cultivated in France, in the United States white wines were produced.
Last vintages of this wine
The best vintages of Don Quijote Moscato di Scanzo from Winery Monzio Compagnoni are 2008, 0, 2007
Informations about the Winery Monzio Compagnoni
The Winery Monzio Compagnoni is one of of the world's greatest estates. It offers 22 wines for sale in the of Moscato di Scanzo to come and discover on site or to buy online.
The wine region of Moscato di Scanzo
The wine region of Moscato di Scanzo is located in the region of Valcalepio of Lombardie of Italy. Wineries and vineyards like the Domaine Azienda Agricola Biava or the Domaine La Brugherata produce mainly wines sweet, red and white. On the nose of Moscato di Scanzo often reveals types of flavors of oak, non oak or earth and sometimes also flavors of spices, red fruit. In the mouth of Moscato di Scanzo is a powerful with a lot of tannins present in the mouth.
The wine region of Lombardia
Lombardy is one of Italy's largest and most populous regions, located in the north-central Part of the country. It's home to a handful of popular and well-known wine styles, including the Bright, cherry-scented Valtellina and the high-quality Sparkling wines Franciacorta and Oltrepo Pavese Metodo Classico. Lombardy is Italy's industrial powerhouse, with the country's second largest city (Milan) as its regional capital. Despite this, the region has vast tracts of unspoiled countryside, home to many small wineries that produce a significant portion of the region's annual wine production of 1.
The word of the wine: Lactic (acid)
Acid obtained by malolactic fermentation.
