
Winery MonviertMartagona Sauvignon
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.

Taste structure of the Martagona Sauvignon from the Winery Monviert
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Martagona Sauvignon of Winery Monviert in the region of Friuli-Venezia Giulia is a powerful with a nice freshness.
Food and wine pairings with Martagona Sauvignon
Pairings that work perfectly with Martagona Sauvignon
Original food and wine pairings with Martagona Sauvignon
The Martagona Sauvignon of Winery Monviert matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of chicken and mushroom risotto, fish and seafood gratin or asparagus with ham au gratin.
Details and technical informations about Winery Monviert's Martagona Sauvignon.
Discover the grape variety: Carricante
Lively, mineral whites with a pale robe, tense palate and cutting acidity. Aromas of citrus (lemon, grapefruit), green apple, white flowers, aromatic herbs and characteristic smoky volcanic saline notes. Fine ageing potential, developing petrol notes with age. Star of Etna Bianco DOC and Etna Bianco Superiore DOC on the eastern slopes of the Sicilian volcano (up to 1,000 m altitude). Ancient native Sicilian variety.
Last vintages of this wine
The best vintages of Martagona Sauvignon from Winery Monviert are 2018, 0
Informations about the Winery Monviert
The Winery Monviert is one of of the world's greatest estates. It offers 22 wines for sale in the of Colli Orientali del Friuli to come and discover on site or to buy online.
The wine region of Colli Orientali del Friuli
Reference for great Friulian whites on Flysch hills (marl and sandstone). Signature Friulano (former Tocai): ample, straight whites with notes of fresh almond, pear, white flowers and a slightly bitter finish. Taut, mineral Ribolla Gialla, precise Pinot Grigio, lively Sauvignon (citrus, grass), balanced Chardonnay. Picolit DOCG: rare exceptional sweet wine (honey, dried apricot).
The wine region of Friuli-Venezia Giulia
Italian benchmark of great whites of elegance and minerality. Emblematic Friulano with notes of fresh almond, pear and white flowers, taut Ribolla Gialla, precise Pinot Grigio, lively Sauvignon and balanced Chardonnay. Rare sweet Picolit (DOCG), saline Malvasia Istriana. Rising reds: fruity spicy Refosco, more tannic Pignolo and Schioppettino.
The word of the wine: Pitting (acetic)
Synonymous with acescence.














