Winery R de MontsableDomaine Lacroix Cabernet d'Anjou
Pink wine
This wine generally goes well with pork, poultry or beef.
Food and wine pairings with Domaine Lacroix Cabernet d'Anjou
Pairings that work perfectly with Domaine Lacroix Cabernet d'Anjou
Original food and wine pairings with Domaine Lacroix Cabernet d'Anjou
The Domaine Lacroix Cabernet d'Anjou of Winery R de Montsable matches generally quite well with dishes of lamb, rich fish (salmon, tuna etc) or poultry such as recipes of lamb roast with lavender, sea sauerkraut with white wine or ham and cheese omelette.
Details and technical informations about Winery R de Montsable's Domaine Lacroix Cabernet d'Anjou.
Discover the grape variety: Cabernet franc
Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.
Informations about the Winery R de Montsable
The Winery R de Montsable is one of of the world's great estates. It offers 19 wines for sale in the of Cabernet d'Anjou to come and discover on site or to buy online.
The wine region of Cabernet d'Anjou
Unique AOP medium-sweet rosé in France on the southern bank of the Angevin Loire: blend of Cabernet Franc and Cabernet Sauvignon vinified medium-dry — fine indulgent rosés with vibrant aromas of strawberry, raspberry and redcurrant, touches of rose, English candy and minty spices on the finish. Crystalline robe from pale to deep pink, round palate balancing freshness, sugar and acidity. Sweet-fruity signature of the Loire Valley, ideal with exotic cuisines and desserts.
The wine region of Loire Valley
Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.
The word of the wine: Climate
Term used in Burgundy to designate a locality. The most famous climats are subject to specific recognition and constitute the first growths.
