Winery MontrougeCrucem Crozes-Hermitage
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Crucem Crozes-Hermitage from the Winery Montrouge
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Crucem Crozes-Hermitage of Winery Montrouge in the region of Rhone Valley is a powerful with a nice freshness.
Food and wine pairings with Crucem Crozes-Hermitage
Pairings that work perfectly with Crucem Crozes-Hermitage
Original food and wine pairings with Crucem Crozes-Hermitage
The Crucem Crozes-Hermitage of Winery Montrouge matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef coarse salt, leg of lamb in a casserole or duck stew.
Details and technical informations about Winery Montrouge's Crucem Crozes-Hermitage.
Discover the grape variety: Tzolikoouri
Most certainly finding its first origins in Georgia. It can be found in Italy, Germany, Slovak Republic, Ukraine, Republic of Moldova, Czech Republic, Romania, Bulgaria, Russia, ... in France, it is practically unknown.
Last vintages of this wine
The best vintages of Crucem Crozes-Hermitage from Winery Montrouge are 2010
Informations about the Winery Montrouge
The Winery Montrouge is one of of the world's greatest estates. It offers 15 wines for sale in the of Crozes-Hermitage to come and discover on site or to buy online.
The wine region of Crozes-Hermitage
The wine region of Crozes-Hermitage is located in the region of Rhône septentrional of Rhone Valley of France. Wineries and vineyards like the Domaine Combier or the Domaine M. Chapoutier produce mainly wines red and white. The most planted grape varieties in the region of Crozes-Hermitage are Marsanne, Roussanne and Mourvèdre, they are then used in wines in blends or as a single variety.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: Vintage scale
Complex system of classification of the communes of Champagne according to the value of the grapes which are produced there. In other regions, hierarchical situation of the productions classified by various authorities.
