Winery Montrose Estate - Shiraz

Winery Montrose EstateShiraz

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Shiraz of Winery Montrose Estate is a red wine from the region of Mudgee of Nouvelle-Galles du Sud.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
The Shiraz of the Winery Montrose Estate is in the top 5 of wines of Mudgee.

Taste structure of the Shiraz from the Winery Montrose Estate

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Shiraz of Winery Montrose Estate in the region of Nouvelle-Galles du Sud is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

On the nose the Shiraz of Winery Montrose Estate in the region of Nouvelle-Galles du Sud often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.

Details and technical informations about Winery Montrose Estate's Shiraz.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Cabernet-Jura

An interspecific cross between Cabernet Sauvignon and a still unknown relative, obtained in 1991 by Valentin Blatter of Soyhières (Switzerland). Cabernet-Jura can be found in Switzerland, Belgium, the Netherlands, Germany, etc., but is still little known in France.

Last vintages of this wine

Shiraz - 2017
In the top 5 of of Mudgee wines
Average rating: 3.81110.50
Shiraz - 2016
In the top 5 of of Mudgee wines
Average rating: 411110
Shiraz - 2014
In the top 5 of of Mudgee wines
Average rating: 411110
Shiraz - 2013
In the top 5 of of Mudgee wines
Average rating: 3.61110.50
Shiraz - 2011
In the top 5 of of Mudgee wines
Average rating: 3.71110.50
Shiraz - 2009
In the top 5 of of Mudgee wines
Average rating: 3.81110.50
Shiraz - 0
In the top 5 of of Mudgee wines
Average rating: 3.81110.50

The best vintages of Shiraz from Winery Montrose Estate are 2016, 2014, 2017, 2009 and 0.

Informations about the Winery Montrose Estate

The winery offers 14 different wines.
Its wines get an average rating of 3.8.
This winery is part of the Robert Oatley.
It is in the top 3 of the best estates in the region
It is located in Mudgee in the region of Nouvelle-Galles du Sud

The Winery Montrose Estate is one of of the world's greatest estates. It offers 11 wines for sale in the of Mudgee to come and discover on site or to buy online.

Top wine Nouvelle-Galles du Sud
In the top 2500 of of Australia wines
In the top 5 of of Mudgee wines
In the top 45000 of red wines
In the top 70000 wines of the world

The wine region of Mudgee

The wine region of Mudgee is located in the region of Central Ranges of Nouvelle-Galles du Sud of Australia. Wineries and vineyards like the Domaine Petersons or the Domaine Eloquesta produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Mudgee are Cabernet-Sauvignon, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Mudgee often reveals types of flavors of cherry, oaky or vegetal and sometimes also flavors of citrus fruit, microbio or tree fruit.


The wine region of Nouvelle-Galles du Sud

The NewSouthWales wine appellation is made up of 16 different regions and covers approximately 810,000 square kilometres (312,000 square miles). This is the Size of the state of New South Wales, one of the six that make up the federal Commonwealth of Australia. Although it is one of the smallest Australian states geographically, it has been the most populous since the first European settlements in the 18th century. The South East Australia GI area is the largest in Australia and can include any wine produced in New South Wales as well as Victoria, Tasmania and Parts of South Australia.

The word of the wine: Solera

A method of maturing practiced in Andalusia for certain sherries, which aims to continuously blend older and younger wines. It consists of stacking several layers of barrels; those located at ground level (solera) contain the oldest wines, the youngest being stored in the barrels on the upper level. The wine to be bottled is taken from the barrels on the lower level, which is replaced by younger wine from the upper level, and so on.

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