Domaine de MontrieuxPicrochole Pineau dAunis
White wine
This wine generally goes well with
Wine flavors and olphactive analysis
On the nose the Picrochole Pineau dAunis of Domaine de Montrieux in the region of Loire Valley often reveals types of flavors of earth, vegetal or spices and sometimes also flavors of red fruit, black fruit or floral.
Details and technical informations about Domaine de Montrieux's Picrochole Pineau dAunis.
Discover the grape variety: Pineau d'Aunis
Light, spicy reds with a clear ruby robe, fine tannins and fresh acidity, with characteristic aromas of black pepper, red fruit (raspberry, redcurrant), spice and herbal notes. Airy, refreshing palate with a signature peppery finish. Also made as very expressive, taut rosés. Star of Coteaux du Vendômois AOC, present in Anjou, Touraine and Coteaux du Loir AOC. Autochthonous Loire Valley variety, present since the 12th century (favourite wine of Henry Plantagenet).
Last vintages of this wine
The best vintages of Picrochole Pineau dAunis from Domaine de Montrieux are 2018, 2017, 0, 2015
Informations about the Domaine de Montrieux
The Domaine de Montrieux is one of of the world's greatest estates. It offers 15 wines for sale in the of Loire Valley to come and discover on site or to buy online.
The wine region of Loire Valley
Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.
The word of the wine: Aqueous
Said of a diluted wine for which one has the impression that water has been added.
