Château de Montmirail - Cuvée des Deux Frères Vacqueyras

Château de MontmirailCuvée des Deux Frères Vacqueyras

3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Cuvée des Deux Frères Vacqueyras of Château de Montmirail is a red wine from the region of Vacqueyras of Rhone Valley.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
The Cuvée des Deux Frères Vacqueyras of the Château de Montmirail is in the top 10 of wines of Vacqueyras.

Taste structure of the Cuvée des Deux Frères Vacqueyras from the Château de Montmirail

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Cuvée des Deux Frères Vacqueyras of Château de Montmirail in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

On the nose the Cuvée des Deux Frères Vacqueyras of Château de Montmirail in the region of Rhone Valley often reveals types of flavors of cherry, oaky or earthy and sometimes also flavors of blackberry, red fruit or lavender.

Details and technical informations about Château de Montmirail's Cuvée des Deux Frères Vacqueyras.

Winemaker
Philippe Archimbaud
Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
14.5°
Allergens
Contains sulfites

Discover the grape variety: Mourvèdre

Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.

Last vintages of this wine

Cuvée des Deux Frères Vacqueyras - 2018
In the top 10 of of Vacqueyras wines
Average rating: 411110
Cuvée des Deux Frères Vacqueyras - 2017
In the top 10 of of Vacqueyras wines
Average rating: 411110
Cuvée des Deux Frères Vacqueyras - 2016
In the top 10 of of Vacqueyras wines
Average rating: 411110
Cuvée des Deux Frères Vacqueyras - 2015
In the top 10 of of Vacqueyras wines
Average rating: 3.81110.50
Cuvée des Deux Frères Vacqueyras - 2014
In the top 10 of of Vacqueyras wines
Average rating: 3.911110
Cuvée des Deux Frères Vacqueyras - 2013
In the top 10 of of Vacqueyras wines
Average rating: 3.911110
Cuvée des Deux Frères Vacqueyras - 2012
In the top 10 of of Vacqueyras wines
Average rating: 3.81110.50

The best vintages of Cuvée des Deux Frères Vacqueyras from Château de Montmirail are 2018, 2017, 2016, 2011 and 2014.

Informations about the Château de Montmirail

The winery offers 15 different wines.
Its wines get an average rating of 3.9.
It is in the top 3 of the best estates in the region
It is located in Vacqueyras in the region of Rhone Valley
Find the Château de Montmirail on Facebook

The Château de Montmirail is one of of the world's greatest estates. It offers 16 wines for sale in the of Vacqueyras to come and discover on site or to buy online.

Top wine Rhone Valley
In the top 15000 of of France wines
In the top 20 of of Vacqueyras wines
In the top 30000 of red wines
In the top 45000 wines of the world

The wine region of Vacqueyras

The wine region of Vacqueyras is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Domaine Seigneur de Lauris or the Clos de Caveau produce mainly wines red, white and pink. The most planted grape varieties in the region of Vacqueyras are Mourvèdre, Viognier and Roussanne, they are then used in wines in blends or as a single variety. On the nose of Vacqueyras often reveals types of flavors of smoke, lemon or bay leaf and sometimes also flavors of black olive, grass or thyme.


The wine region of Rhone Valley

The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.

The word of the wine: Dry

Champagne with between 17 and 35 grams of sugar (see dosage liqueur).

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