Winery MonteviejoLindaflor Chardonnay Tardío
Sweet wine
In the mouth this sweet wine is a powerful with a good balance between acidity and sweetness.
This wine generally goes well with pork, vegetarian or poultry.
The Lindaflor Chardonnay Tardío of the Winery Monteviejo is in the top 30 of wines of Uco Valley.
Taste structure of the Lindaflor Chardonnay Tardío from the Winery Monteviejo
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Lindaflor Chardonnay Tardío of Winery Monteviejo in the region of Mendoza is a powerful with a good balance between acidity and sweetness.
Food and wine pairings with Lindaflor Chardonnay Tardío
Pairings that work perfectly with Lindaflor Chardonnay Tardío
Original food and wine pairings with Lindaflor Chardonnay Tardío
The Lindaflor Chardonnay Tardío of Winery Monteviejo matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of english breakfast, tomato pie without tomato... or broccoli and blue cheese quiche without pastry.
Details and technical informations about Winery Monteviejo's Lindaflor Chardonnay Tardío.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Lindaflor Chardonnay Tardío from Winery Monteviejo are 0
Informations about the Winery Monteviejo
The Winery Monteviejo is one of of the world's great estates. It offers 28 wines for sale in the of Uco Valley to come and discover on site or to buy online.
The wine region of Uco Valley
Cathedral of high-end Argentine Malbec on altitude vineyards (900-1700 m). Intense, deep reds with signature notes of blackberry, black plum, violet, cocoa and sweet spices, velvety tannins and freshness drawn taut by Andean nights. Also fine, peppery Cabernet Franc, firm Cabernet Sauvignon, mineral Chardonnay, ample Sémillon. At the foot of the snowy Andes (Mendoza), alluvial soils irrigated by glacial waters.
The wine region of Mendoza
World capital of Malbec: powerful, deep reds with blackberry, plum, violet and sweet spice, round tannins and vivid fruit. Also firm Cabernet Sauvignon, supple, juicy Bonarda, aromatic floral white Torrontés. High-altitude vineyards (800-1,700 m) at the foot of the Andes, dry continental climate irrigated by glacial waters. ~80% of Argentine output across 150,000 ha.
The word of the wine: Second wine
In the Bordeaux vineyard, the second wine is a lesser-aged wine made from the youngest vines, while the main wine of the château is called the "grand vin".
