Winery Montesquieu - Pindari Shiraz

Winery MontesquieuPindari Shiraz

3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Pindari Shiraz of Winery Montesquieu is a red wine from the region of Napa Valley of California.
This wine generally goes well with

Details and technical informations about Winery Montesquieu's Pindari Shiraz.

Winemaker
Malcolm Dunn
Grape varieties
Region/Great wine region
Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Lambrusco montericco

Lively and fruity sparkling reds with a clear ruby robe and pink foam, soft tannins and a lively effervescent palate with well-marked acidity, signature aromas of red fruits (cherry, strawberry), violet and floral notes. Often blended with Lambrusco Salamino and Maestri, contributes to the reputed Lambrusco di Sorbara DOC of Reggio Emilia. Lambrusco variety grown in Emilia-Romagna.

Last vintages of this wine

Pindari Shiraz - 2014
In the top 100 of of Napa Valley wines
Average rating: 3.911110
Pindari Shiraz - 0
In the top 100 of of Napa Valley wines
Average rating: 3.911110

The best vintages of Pindari Shiraz from Winery Montesquieu are 2014, 0

Informations about the Winery Montesquieu

The winery offers 95 different wines.
Its wines get an average rating of 4.2.
This winery is part of the Montesquieu.
It is in the top 15 of the best estates in the region
It is located in Napa Valley in the region of California
Find the Winery Montesquieu on Facebook and on Twitter

The Winery Montesquieu is one of of the world's great estates. It offers 67 wines for sale in the of Napa Valley to come and discover on site or to buy online.

Top wine California
In the top 65000 of of United States wines
In the top 15000 of of Napa Valley wines
In the top 300000 of red wines
In the top 500000 wines of the world

The wine region of Napa Valley

Absolute reference for American Cabernet Sauvignon: powerful, opulent reds with ripe aromas of blackcurrant, blackberry, chocolate and cedar, velvety tannins and a silky finish, long ageing. Also round Merlot, rich buttery Chardonnay, fruity Sauvignon Blanc, spicy Zinfandel. Narrow Californian valley between the Mayacamas and Vaca Mountains, tempered by San Pablo Bay fog, 17 sub-AVAs (Oakville, Rutherford, Stags Leap, Howell Mountain). Cradle of icons Opus One, Screaming Eagle, Caymus.


The wine region of California

Powerful, sunny reds: dense Napa Cabernet Sauvignon (blackcurrant, chocolate, tobacco, ample tannins), spicy, jammy Zinfandel from the Sierra Foothills, silky red-fruited Pinot Noir on the cool coast (Sonoma, Russian River, Central Coast). Opulent, buttery Chardonnay, notes of yellow fruit and vanilla. Varied climate, from the hot interior to the Pacific-cooled coast. 80% of US production, 139 AVAs including Napa (1st AVA, 1981).

The word of the wine: Clone

A vine propagated from a single specimen (by cuttings or grafting), as opposed to mass selection, which starts from a family of vines.

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