Winery MontelleChambourcin
Red wine
This wine generally goes well with game (deer, venison) and spicy food.
The Chambourcin of the Winery Montelle is in the top 80 of wines of Missouri.
Wine flavors and olphactive analysis
On the nose the Chambourcin of Winery Montelle in the region of Missouri often reveals types of flavors of oak, black fruit.
Food and wine pairings with Chambourcin
Pairings that work perfectly with Chambourcin
Original food and wine pairings with Chambourcin
The Chambourcin of Winery Montelle matches generally quite well with dishes of game (deer, venison) or spicy food such as recipes of duck breast in the oven or risotto milanese.
Details and technical informations about Winery Montelle's Chambourcin.
Discover the grape variety: Chambourcin
Chambourcin noir is a grape variety that originated in France (Rhône-Alpes valley). It is a variety resulting from a cross of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. Chambourcin noir can be found in several vineyards: Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais, Languedoc & Roussillon, Armagnac, Provence & Corsica.
Last vintages of this wine
The best vintages of Chambourcin from Winery Montelle are 2014, 0
Informations about the Winery Montelle
The Winery Montelle is one of of the world's greatest estates. It offers 15 wines for sale in the of Missouri to come and discover on site or to buy online.
The word of the wine: Light (taste of)
Taste close to oxidation, characteristic of champagnes altered by prolonged exposure to light.
