Winery Mont Blois - Single Vineyard Estate Muscadel Harpie

Winery Mont BloisSingle Vineyard Estate Muscadel Harpie

The Single Vineyard Estate Muscadel Harpie of Winery Mont Blois is a wine from the region of Robertson of Western Cape.
This wine generally goes well with
The Single Vineyard Estate Muscadel Harpie of the Winery Mont Blois is in the top 0 of wines of Robertson.

Details and technical informations about Winery Mont Blois's Single Vineyard Estate Muscadel Harpie.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Fantasy seedless

Table grape with long bunches and elongated seedless (pipless) dark violet berries, thin skin and crunchy flesh with a pleasant sweet flavour. Early ripening. Very rarely vinified. Grown in California, Australia, Chile and South Africa for export markets, prized for its attractive appearance, pleasant flavour and good shelf life. American seedless black table grape variety, obtained in California by crossbreeding for fresh consumption.

Informations about the Winery Mont Blois

The winery offers 10 different wines.
Its wines get an average rating of 4.2.
It is in the top 10 of the best estates in the region
It is located in Robertson in the region of Western Cape

The Winery Mont Blois is one of of the world's greatest estates. It offers 10 wines for sale in the of Robertson to come and discover on site or to buy online.

Top wine Western Cape
In the top 15000 of of South Africa wines
In the top 400 of of Robertson wines
In the top 5500 of wines
In the top 500000 wines of the world

The wine region of Robertson

South African "home of Chardonnay" in the Breede valley: signature king white, full and fresh with notes of citrus, apple, white peach, vanilla and a chalky mineral touch, preserved acidity. Excellent Cap Classique sparkling (traditional method) rivalling good Champagnes. Sunny Shiraz as red (blackberry, plum, spice, pepper), structured Cabernet and Pinotage as reds. Chenin and Colombard as whites.


The wine region of Western Cape

Cradle of South African wine. Signature Chenin Blanc (Steen, 20%) in ample, fresh whites with notes of quince, yellow apple, honey and acacia flower, from crisp dry to sweet. Sharp, iodised Sauvignon Blanc (Walker Bay, Constantia), balanced Chardonnay. Reds: emblematic Pinotage with roasted aromas (coffee, plum, smoke), firm Cabernet Sauvignon, spicy Syrah.

The word of the wine: Rancio

Odour and taste characteristic of certain wines that have undergone oxidative maturation, i.e. in contact with oxygen (vin jaune du Jura, dry rancio du Roussillon, maury, banyuls, rivesaltes, etc.).

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