Winery MoncaroVerdicchio Dei Castelli Di Jesi Classico Superiore Atavico
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Verdicchio Dei Castelli Di Jesi Classico Superiore Atavico from the Winery Moncaro
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Verdicchio Dei Castelli Di Jesi Classico Superiore Atavico of Winery Moncaro in the region of Marches is a powerful with a nice freshness.
Food and wine pairings with Verdicchio Dei Castelli Di Jesi Classico Superiore Atavico
Pairings that work perfectly with Verdicchio Dei Castelli Di Jesi Classico Superiore Atavico
Original food and wine pairings with Verdicchio Dei Castelli Di Jesi Classico Superiore Atavico
The Verdicchio Dei Castelli Di Jesi Classico Superiore Atavico of Winery Moncaro matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of spaghetti with garlic, quiche without pastry, courgette and blue cheese or hummus.
Details and technical informations about Winery Moncaro's Verdicchio Dei Castelli Di Jesi Classico Superiore Atavico.
Discover the grape variety: Aurore
Interspecific cross between 788 Seibel x 29 Seibel - like 4638 white Seibel - obtained by Albert Seibel (1844-1936).
Last vintages of this wine
The best vintages of Verdicchio Dei Castelli Di Jesi Classico Superiore Atavico from Winery Moncaro are 2015
Informations about the Winery Moncaro
The Winery Moncaro is one of of the world's great estates. It offers 96 wines for sale in the of Verdicchio dei Castelli di Jesi to come and discover on site or to buy online.
The wine region of Verdicchio dei Castelli di Jesi
The wine region of Verdicchio dei Castelli di Jesi is located in the region of Marches of Italy. Wineries and vineyards like the Domaine Fattoria San Lorenzo or the Domaine Azienda Santa Barbara - Stefano Antonucci produce mainly wines white, sparkling and sweet. The most planted grape varieties in the region of Verdicchio dei Castelli di Jesi are Chardonnay, Cortese and Pecorino, they are then used in wines in blends or as a single variety. On the nose of Verdicchio dei Castelli di Jesi often reveals types of flavors of citrus, nectarine or chalk and sometimes also flavors of cheese, raisin or plum.
The wine region of Marches
Marche (or Le Marche; pronounced Mar-kay) is a region in eastern CentralItaly. It is most associated with white wines made from Trebbiano and Verdicchio grapes. Marche occupies a roughly triangular area. Its longer sides are formed by the Apennine Mountains to the west and the Adriatic Sea to the east.
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The word of the wine: Balsamic
Aromas reminiscent of balsam, resin, incense, but also vanilla or liquorice wood.