Château MonbousquetAngélique de Monbousquet Blanc
White wine
This wine is a blend of 2 varietals which are the Sauvignon and the Sémillon.
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Angélique de Monbousquet Blanc from the Château Monbousquet
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Angélique de Monbousquet Blanc of Château Monbousquet in the region of Bordeaux is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Angélique de Monbousquet Blanc of Château Monbousquet in the region of Bordeaux often reveals types of flavors of oaky, non oak or earth and sometimes also flavors of microbio, vegetal or oak.
Food and wine pairings with Angélique de Monbousquet Blanc
Pairings that work perfectly with Angélique de Monbousquet Blanc
Original food and wine pairings with Angélique de Monbousquet Blanc
The Angélique de Monbousquet Blanc of Château Monbousquet matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of soft and inexpensive pasta gratin, vegan leek and tofu quiche or peach and apricot chicken (about 270 calories).
Discover the grape variety: Sauvignon
Sauvignon Gris is a grape variety that originated in France (South-West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Sauvignon Gris can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Burgundy, Jura, Beaujolais, Armagnac, Provence & Corsica, Rhone Valley, Savoie & Bugey.
Last vintages of this wine
The best vintages of Angélique de Monbousquet Blanc from Château Monbousquet are 2018, 2019, 0, 2017
Informations about the Château Monbousquet
The Château Monbousquet is one of of the world's greatest estates. It offers 6 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: Fermentation
The process by which grape juice becomes wine, thanks to the action of yeasts that transform sugar into alcohol.
