The Mocavero of Salento of Puglia

The Mocavero is one of the world's great estates. It offers 20 wines for sale in of Salento to come and discover on site or to buy online.
Looking for the best Mocavero wines in Salento among all the wines in the region? Check out our tops of the best red, white or effervescent Mocavero wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Mocavero wines with technical and enological descriptions.
How Mocavero wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of beef stew provencal style, pasta gratin or couscous merguez.
On the nose the red wine of Mocavero. often reveals types of flavors of earth, non oak or oak and sometimes also flavors of spices, red fruit or black fruit. In the mouth the red wine of Mocavero. is a powerful.
Heel of the Italian boot, sunny and generous vineyard. Fleshy reds: signature Negroamaro ("black-bitter") deep and sturdy, notes of black cherry, plum, spices and a characteristic bitter finish, star in Salice Salentino DOC. Opulent jammy Primitivo di Manduria (= Zinfandel) with notes of black fruits, chocolate and raisin. Supple Malvasia Nera.
Juicy rosés with red fruits. Hot Mediterranean climate, red clay soils. Sun-drenched wines for immediate pleasure.
How Mocavero wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of valencian paella, broccoli and blue cheese quiche without pastry or pastels (senegalese stuffed fritters).
On the nose the white wine of Mocavero. often reveals types of flavors of tree fruit. In the mouth the white wine of Mocavero. is a powerful.
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
How Mocavero wines pair with each other generally quite well with dishes such as recipes .
Said of a wine that gives the impression of being dense and smooth, a bit like biting into the flesh of a ripe fruit.
Planning a wine route in the of Salento? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Mocavero.
Supple, aromatic reds with an intense ruby robe, smooth tannins and a charming palate, showing signature aromas of red fruits (cherry, raspberry), soft spices, balsamic notes (liquorice) and floral nuances. A fragrant profile adding suppleness to blends. A component of Salice Salentino DOC and Brindisi DOC in Puglia, also present in Tuscany. An Italian black variety of the Malvasia family, with no direct genetic link to white Malvasias.