Domaine de MénardCuvée Marine Réserve Jegerlehner
White wine
This wine generally goes well with vegetarian, rich fish (salmon, tuna etc) or shellfish.
The Cuvée Marine Réserve Jegerlehner of the Domaine de Ménard is in the top 20 of wines of Côtes de Gascogne.
Wine flavors and olphactive analysis
On the nose the Cuvée Marine Réserve Jegerlehner of Domaine de Ménard in the region of Comté Tolosan often reveals types of flavors of earth, citrus fruit.
Food and wine pairings with Cuvée Marine Réserve Jegerlehner
Pairings that work perfectly with Cuvée Marine Réserve Jegerlehner
Original food and wine pairings with Cuvée Marine Réserve Jegerlehner
The Cuvée Marine Réserve Jegerlehner of Domaine de Ménard matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of tuna, pepper and tomato quiche, mussels with bleu de bresse or quiche with leeks and fresh salmon from flo.
Details and technical informations about Domaine de Ménard's Cuvée Marine Réserve Jegerlehner.
Discover the grape variety: Heroldrebe
Intraspecific crossing obtained in Germany in 1929 by August Karl Herold (1902-1973) between the blue Portuguese and the limberger. This variety can still be found in Germany, South Africa, etc. In France, it is practically unknown.
Last vintages of this wine
The best vintages of Cuvée Marine Réserve Jegerlehner from Domaine de Ménard are 2017, 2018, 2016, 2015
Informations about the Domaine de Ménard
The Domaine de Ménard is one of of the world's greatest estates. It offers 43 wines for sale in the of Côtes de Gascogne to come and discover on site or to buy online.
The wine region of Côtes de Gascogne
The wine region of Côtes de Gascogne is located in the region of Comté Tolosan of Vin de Pays of France. Wineries and vineyards like the Domaine Sichel or the Domaine Haut-Marin produce mainly wines white, red and sweet. The most planted grape varieties in the region of Côtes de Gascogne are Colombard, Gros Manseng and Merlot, they are then used in wines in blends or as a single variety. On the nose of Côtes de Gascogne often reveals types of flavors of red fruit, tangerine or jam and sometimes also flavors of watermelon, pomegranate or lemon grass.
The wine region of Comté Tolosan
Comte Tolosan is a PGI title that covers wines produced in a large area of Southwestern France. The PGI basin encompasses 12 administrative dePartments and is home to a wide range of appellations d'origine contrôlée (AOC) such as Jurançon, Cahors and Armagnac. The IGP label provides a geographical classification for wines that are not classified for AOC level appellations due to Grape variety or winemaking style. The region is part of the Aquitaine basin - the plains that lie between the Pyrenees, the Massif Central and the Atlantic Ocean to the west.
The word of the wine: Draft liquor (champagne)
After blending, the wine is bottled with a liqueur de tirage (a mixture of sugar and wine) and a yeast (selected yeasts). The yeast attacks the sugar and creates carbon dioxide. The fermentation, which lasts about two months, is prolonged by an ageing period (15 months minimum in total). The bottle is capped (some rare vintages are capped with a staple and a cork).
