Winery MitoloJester Pinot Grigio
White wine
In the mouth this white wine is a .
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the Jester Pinot Grigio from the Winery Mitolo
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Jester Pinot Grigio of Winery Mitolo in the region of Australie du Sud is a .
Food and wine pairings with Jester Pinot Grigio
Pairings that work perfectly with Jester Pinot Grigio
Original food and wine pairings with Jester Pinot Grigio
The Jester Pinot Grigio of Winery Mitolo matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of gratin of fresh chard (green and ribs), piperade or veal with cream and mushrooms.
Details and technical informations about Winery Mitolo's Jester Pinot Grigio.
Discover the grape variety: Kyoho
Table grape with long clusters and spherical blue-black berries with thick skin and juicy flesh, with a distinctive sweet muscat flavour. Very rarely vinified. Widely grown in Japan, Korea and China for fresh consumption, one of the most popular table grapes in East Asia. Japanese black table grape obtained in 1937, crossing Ishiharawase × Centennial.
Last vintages of this wine
The best vintages of Jester Pinot Grigio from Winery Mitolo are 0, 2013
Informations about the Winery Mitolo
The Winery Mitolo is one of of the world's great estates. It offers 37 wines for sale in the of Adelaide Hills to come and discover on site or to buy online.
The wine region of Adelaide Hills
South Australian showcase of fresh high-altitude whites: signature Sauvignon Blanc as white king (~30%) — lively and crisp with notes of grapefruit, passion fruit, cut grass and a mineral touch, taut acidity. Racy Chardonnay (citrus, peach, minerality), airy Pinot Noir (cherry, raspberry, undergrowth) and spicy Shiraz as complement. Renowned traditional-method sparklers. Hills east of Adelaide (Mount Lofty Ranges, 400-650 m), among the coolest in Australia.
The wine region of Australie du Sud
Cradle of the great Australian Shiraz: powerful, sun-drenched reds with notes of blackberry, candied plum, pepper, chocolate and eucalyptus, ample tannins and vibrant fruit (Barossa, McLaren Vale). Firm, minty Cabernet Sauvignon on Coonawarra (terra rossa). Dry, lemony Riesling from Clare and Eden Valley, straight and taut. Fresh Sauvignon and Chardonnay from Adelaide Hills.
The word of the wine: Lightning
Large capacity barrel.
